Operations Manager (F&B Industry)

Job Title : Operations Manager - F&B (Multiple Locations)

Overview

We are seeking two experienced Operations Managers to oversee restaurant and café operations across designated regions in the GCC. Candidates must have a strong background in food & beverage operations, team leadership, and regional market knowledge.

Roles

• Operations Manager - Bahrain & Saudi Arabia
• Operations Manager - UAE & Oman

Key Responsibilities

• Oversee daily operations of multiple restaurant and café locations.
• Ensure compliance with brand standards, health regulations, and customer service excellence.
• Manage and support local teams, including recruitment, training, and performance evaluation.
• Develop and execute regional strategies to drive profitability and growth.
• Collaborate with senior management on budgeting, supply chain, and marketing initiatives.

Requirements

• Minimum 5 years of experience in restaurant and café operations management.
• Strong leadership and team management skills.
• Proven track record of improving operational efficiency and customer satisfaction.
• Excellent understanding of regional market dynamics.
• Willingness to travel between assigned countries.