Part-time Brunch Server/Bartender

Wilde Coastal Brunch & Bar is seeking a motivated bartender/server who has strong and enthusiastic customer service skills, is a team player, and wants to work in a fun and inspiring environment. Please note this is a part-time position and weekends are required but nights always free!

Job Summary
Join our vibrant team as a Part-time Brunch Server and Bartender, where your energy and hospitality skills will create memorable dining experiences for our guests. This dynamic role combines the art of serving delicious brunch offerings with the excitement of mixing craft beverages, all while delivering exceptional customer service in a lively, welcoming environment. Perfect for energetic individuals who thrive in fast-paced settings, this position offers flexible hours and the opportunity to showcase your hospitality talents during weekend mornings and early afternoons.

Duties

• Greet guests warmly and guide them through our brunch menu, providing detailed descriptions and recommendations to enhance their experience
• Take accurate food and beverage orders using Aloha POS or Micros POS systems, ensuring timely and correct delivery
• Prepare and serve a variety of beverages, including specialty cocktails, craft beers, and non-alcoholic drinks, maintaining high standards of presentation and quality
• Manage cash handling responsibilities with precision, including cashiering duties and processing payments efficiently
• Maintain cleanliness and food safety standards by adhering to proper food handling procedures and sanitation protocols
• Assist with setting up and breaking down the bar area, ensuring all supplies are stocked and organized for smooth service
• Engage with guests to create a lively atmosphere, promote specials, and upsell menu items to maximize sales opportunities

Requirements

• Proven experience in food service or hospitality roles, preferably with fine dining or nightclub background
• Familiarity with POS systems such as Aloha POS or Micros POS for order entry and transaction processing
• Strong time management skills to handle multiple tables and bar orders efficiently during busy brunch hours
• Excellent customer service skills with a friendly, energetic attitude that enhances guest satisfaction
• Knowledge of food safety regulations, proper food handling techniques, and alcohol service laws
• Basic math skills for cash handling, retail math understanding for sales upselling, and accurate bill splitting
• Previous catering or banquet experience is a plus; experience in brewing or retail environments is beneficial
• Ability to work flexible hours on weekends and mornings; nightclubs or late-night experience is advantageous

Join us in creating an inviting brunch atmosphere where every guest leaves happy! We’re committed to supporting your growth in the hospitality industry by providing a positive work environment filled with opportunities to shine.

Pay: $24.00 - $50.00 per hour

Benefits:

• Employee discount
• Flexible schedule
• Paid training

Work Location: In person