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Job Summary:
We are seeking a creative and detail-oriented Pastry Chef to lead the preparation and presentation of all desserts, pastries, and baked goods. The ideal candidate will bring innovation, precision, and passion for pastry arts to deliver exceptional quality and consistency across all menu items.
Key Responsibilities:
1. Production & Preparation
2. Quality & Presentation
3. Operations & Hygiene
4. Leadership & Training
5. Creativity & Innovation
Qualifications & Skills:
Job Type: Full-time
Pay: QAR4,500.00 per month
Application Question(s):
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