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Production Engineer - Brewing - Gianaclis Plant
Job Purpose
Ensures control over product processing by operating the brewery production equipments in a safe way to achieve the production plan with the Heineken quality standards and to meet customer requirements on time with minimum losses and high quality.
Duties and Responsibilities
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- Ensures a safe workplace environment, meets production requirements and promotes quality improvement targets.
- Prepares the daily production plan and coordinates with the production manager on activities during shifts.
- Ensures that all machines and equipment are ready for the production process.
- Performs quality checks and process analysis.
- Corrects stocks on system applications and procedures software.
- Prepares SAP sheet of shipment and sends it to the quality and warehouse department.
- Follows up breakdown and stoppage machines and does preventive and corrective actions in coordination with the engineering department.
- Analyzes the root cause investigation for parameters deviations and out of specifications.
- Follows up on inspection, lubrication, and cleaning of machines.
- Highlights productivity and team’s performance.
- Supervises exports shipping.
- Works with the other department’s to achieve plant goals.
- Supports the improvement of product quality, integrity and safety with the effective implementation of different quality systems i.e., HACCP, ISO 9001-14001, Heineken standards.
- Controls losses within budget.
- Diagnoses the roots and causes of breakdowns (including human error) and troubleshooting problems.
- Communicates with raw materials suppliers to ensure and secure better quality and efficiency on the lines.
- Performs daily internal audit on lines to assure all production safety standards are being met.
Disclaimer: Other duties assigned as needed.
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Education & Experiences
Educational Background
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Bachelor’s degree in Science or Chemical or Production Engineering
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Years of Experience
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1 – 3 years of experience in production process in FMCG companies
Qualifications & Other Requirements
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Excellent command of English Language
Skills in Microsoft (Excel & PowerPoint)
TPM Knowledge
SAP Knowledge
HACCP/ISO Principles and systems
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