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JOB_REQUIREMENTS
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Employment Type
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Company Location
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Salary
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Roles & Responsibilities
Manage and oversee all food, grocery, and daily supply purchases for MD House.
Develop, plan, and execute cost-effective sourcing and purchasing strategies.
Maintain and evaluate vendor relationships to ensure timely, quality, and reliable.
Negotiate rates and contracts to achieve best market value and quality assurance.
Maintain accurate purchase records, payment tracking, and supplier database.
Coordinate with inventory and kitchen staff to assess demand and stock levels.
Ensure all purchases are done within the approved budget and timelines.
Forecast price and market trends to anticipate cost fluctuations.
Oversee asset management, maintenance purchases, and cash flow records.
Generate weekly and monthly purchase reports for management review.
Ensure all procurement activities comply with company policies and legal standards.
Educational Qualification / Background
Candidate should be Graduate in Agriculture or have strong experience in Farming / Agricultural
operations.
Preference will be given to candidates with experience in organic food procurement, groceries, and
kitchen supplies management.
Key Skills & Expertise
Strong knowledge of organic and grocery supply chains.
Experience in vendor management, purchase planning, and rate negotiation.
Skilled in cash handling, asset tracking, and budget control.
Ability to forecast purchase requirements and maintain stock efficiency.
Trustworthy, disciplined, and capable of working independently at a senior level.
Job Type: Full-time
Pay: ₹30,000.00 - ₹350,000.00 per month
Benefits:
Work Location: In person
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