Restaurant Manager

Restaurant Manager vacancy in Mecca Saudi Arabia

As a Restaurant Manager, you will be responsible for overseeing the daily operations of our restaurant in Mecca.

Responsibilities:

• Managing staff, ensuring customer satisfaction, and maintaining high-quality standards.
• Budgeting and inventory control.
• Developing and implementing marketing strategies to increase sales and attract new customers.

Qualifications:

• Previous experience in restaurant management.
• Strong understanding of food and beverage industry regulations.
• Excellent leadership skills, problem solving abilities, and customer service orientation.
• Ability to work with a diverse team and communicate with customers from different backgrounds.
• Fluency in Malayalam preferred but not required.

Compensation and benefits:

• Competitive salary of 1700$ per month.
• Accommodation provided.
• Biometric passport required or willingness to obtain one.
• On the job training for freshers.

If you are passionate about the hospitality industry and possess the necessary skills and qualifications, we would love to hear from you! Join our team at our bustling restaurant in Mecca and contribute to creating memorable dining experiences for our guests.