Job Description
The Kraft Heinz Company is looking for Scientific & Regulatory Affairs Coordinator who supports the development, commercialization, and maintenance of compliant food products by assisting with regulatory reviews, scientific research, and documentation activities.
Responsibilities
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Maintain and organize regulatory database, dossiers, and compliance records
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Support the preparation, review, and maintenance of regulatory documentation (ex. product specification, ingredient line, nutrition fact, label claims, and other label information)
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Conduct preliminary regulatory assessments for new ingredients, additives, processing aids under supervision
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Assist in artwork review by verifying the label information of allergen declarations, ingredient lists, and nutrition, etc.
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Perform data entry, tracking, and reporting tasks
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Collaborate with cross functional teams like R&D, Quality, Marketing, and Legal to finalize the compliance projects in a timely manner
Qualifications
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Bachelor’s degree in pharmacy, Biotechnology, or Food Science
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0 -1 years of experience
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Fluent in English & Arabic
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Basic understanding of food regulations and standards
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Introductory knowledge of food additive regulation
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Some familiarity of label declarations
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Detail Oriented
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Clear written communication and effective verbal communication
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Critical Thinking and Problem-Solving Skills
Location(s)
El Tagamoa El Khames Commercial Office
Kraft Heinz is an Equal Opportunity Employer – Underrepresented Ethnic Minority Groups/Women/Veterans/Individuals with Disabilities/Sexual Orientation/Gender Identity and other protected classes
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