flight hostess

Renaissance Corporate Services

Shangri-La Jeddah
 
Anchored on the new Jeddah Waterfront along the shores of the Red Sea, Shangri-La Jeddah sets a new standard for luxury in the city. Floor-to-ceiling windows throughout the hotel invite the outdoors in, and the stylish interiors reflect the endless blue of the sea and sandy beaches right outside. A dedicated Kids Club and supervised play area provides the canvas for families to create unforgettable memories, while innovative dining concepts promise to satisfy the most refined palates.
 
203 stylish rooms and suites plus 17 luxury serviced apartments
 4 restaurants and lounges, including the legendary Shang Palace
 Convenient for Jeddah’s popular landmarks and Red Sea Mall
 116 privately owned Burj Assila Residences. They also have access to The Wellness Club facilities.
 
Job Summary: 
The Hostess position in Shangri-la Jeddah is more than the regular duties of greeting and serving the guests but dazzling and delighting the guests by creating memorable dining experience in the Food & Beverage outlet by living the Shangri-la Standards.
 
As a Hostess, we rely on you to
 
Obsess over delighting guests and create wow moments.
 Get the restaurant ready before service.
 Seamlessly coordinate with the culinary team to ensure timely service to the guest.
 Ensuring the billing is done appropriately and posted accordingly.
 Follow the Shangri-la Food Safety Processes and Procedures.
 Assist fellow colleagues in the success of the F&B outlet.
 Assist the supervisor in ensuring smooth meal operations.
 
What we're looking for
 
Strong English skills
 Positive Attitude and willingness to learn.
 Minimum of 1 year of experience.
 
Anchored on the new Jeddah Waterfront along the shores of the Red Sea, Shangri-La Jeddah sets a new standard for luxury in the city. Floor-to-ceiling windows throughout the hotel invite the outdoors in, and the stylish interiors reflect the endless blue of the sea and sandy beaches right outside. A dedicated Kids Club and supervised play area provide the canvas for families to create unforgettable memories, while innovative dining concepts promise to satisfy the most refined palates.

Hostess (173660)

esproit

We are looking for a well-presented, communicative, and energetic Trade Fair Hostess. The ideal candidate will welcome visitors, provide essential information about our company and solutions, and support our team by guiding potential clients to the appropriate representatives.Responsibilities<ul><li>Greet and welcome visitors at our booth</li><li>Provide basic information about the company and its services</li><li>Direct interested visitors to relevant team members</li><li>Collect business cards and lead information</li><li>Maintain a professional appearance and positive attitude throughout the event</li><li>Support general stand operations when needed</li></ul>Requirements<ul><li>Strong communication and interpersonal skills</li><li>Professional appearance and friendly attitude</li><li>Fluent in English (additional languages are a plus)</li><li>Ability to stay energetic, attentive, and positive during busy event hours</li><li>Previous fair, event, or hospitality experience is an advantage</li></ul>Location &amp; Duration<ul><li>Event: The Big 5 Global</li><li>Location: Dubai World Trade Centre, Dubai, UAE</li><li>Dates: 24&ndash;27 November 2025</li><li>Type: Full-time during the fair</li></ul>What We Offer<ul><li>Professional and international working environment</li><li>Competitive daily rate</li><li>Opportunity to gain experience in a global business atmosphere</li></ul>Job Type: Contract Contract length: 1 weekApplication Question(s):<ul><li>Please write your salary requirement for 5 days?</li></ul>

Trade Fair Hostess

Capital Motion Restaurants Management LLC

Located in the upscale Yas Bay area of Yas Island, Siddharta Lounge by Buddha Bar is a stunning rooftop destination. The restaurant and lounge offer an adventurous multi-cuisine tapas-style of Mediterranean flavors, mouthwatering mixology, and breathtaking views of the Arabian Gulf.With its vibrant atmosphere, social dining concept, and the best mixology creations, Siddharta Lounge is the epitome of glamour, drawing a &quot;wow&quot; from everyone who visits. The iconic venue boasts incredible sunset views, making it the perfect place to unwind and enjoy the evening.Adding to the allure is the Buddha-Bar's signature musical identity of captivating Electro-Ethnic rhythms and tribal sounds played each evening by a resident DJ.Siddharta Lounge Yas Bay is the third of its kind to open in the Middle East, following Dubai and Muscat, with Marrakech on the way. The sea-view venue can accommodate up to 300 guests and is fully licensed to serve liquor.With car parking available, Siddharta Lounge by Buddha Bar is the perfect upscale dining destination.Position SummaryThe Trilogy by Buddha-Bar is seeking a passionate and service-driven VIP Hostess (Executive) to oversee front-of-house operations and elevate the guest journey across our high-end restaurant and lounge venues. This role is central to ensuring exceptional service delivery, driving sales, leading the hostess team, and coordinating group bookings and events. The ideal candidate will be a confident leader with a strong background in restaurant hospitality, guest relations, and sales.Key Responsibilities&middot; Serve as the main point of contact for guest experience across all Trilogy restaurant venues.&middot; Lead and inspire the hostess and reception teams to deliver a warm, professional, and seamless welcome.&middot; Handle VIP guests, special requests, and feedback with discretion and care.&middot; Supervise and schedule hostesses to ensure optimal front-of-house coverage.&middot; Support reception operations, ensuring smooth guest check-in and seating flow.&middot; Manage and confirm group bookings, coordinating with kitchen and service teams.&middot; Handle private dining and event inquiries, ensuring all details are captured and executed.&middot; Take and manage reservations via phone, email, and online platforms.&middot; Monitor reservation trends and adjust seating plans to maximize occupancy.&middot; Collaborate with marketing and sales teams to promote special events and packages.&middot; Ensure all guest interactions reflect the brand&rsquo;s standards and hospitality ethos.&middot; Oversee the reservations process, ensuring accurate and efficient handling of individual and group bookings.&middot; Coordinate with the reception and events teams to manage table allocations and guest flow.&middot; Maintain reservation systems and guest databases, ensuring up-to-date and accurate records.&middot; Drive revenue through upselling dining experiences, packages, and special offerings.&middot; Collaborate with the sales and marketing teams to convert leads into bookings and repeat visits.&middot; Identify and act on opportunities to enhance guest spend and satisfaction.&middot; Manage group reservations and private dining events from inquiry to execution.&middot; Liaise with internal departments (kitchen, bar, operations) to ensure smooth event delivery.&middot; Ensure all guest requirements are met and expectations exceeded.&middot; Train and supervise hostesses and reception staff.&middot; Develop team schedules, ensure grooming standards, and uphold service protocols.&middot; Foster a positive, guest-centric team culture.&middot; Report work-related accidents or injuries immediately to the manager/supervisor.&middot; Follow safety and security policies to maintain a clean, safe, and secure environment.&middot; Identify and correct unsafe work procedures or conditions.&middot; Use proper equipment and PPE and follow correct lifting procedures.&middot; Follow emergency procedures for evacuations, medical emergencies, and natural disasters.&middot; Safely operate and store tools, equipment, and machines.&middot; Complete required safety training and certifications.&middot; Protect the privacy and security of guests and coworkers.&middot; Follow company and department policies and procedures.&middot; Ensure uniform, nametags, and personal appearance are clean, hygienic, professional and in compliance with company policies and procedures.&middot; Maintain confidentiality of proprietary materials and information.&middot; Protect company tools, equipment, machines, or other assets in accordance with company policies and procedures.&middot; Perform other reasonable job duties as requested by Supervisors.&middot; Speak to guests and co-workers using clear, appropriate and professional language.&middot; Discuss work topics, activities, or problems with coworkers, supervisors, or managers discreetly and quietly, avoiding public areas of the property.&middot; Support all co-workers and treat them with dignity and respect.&middot; Develop and maintain positive and productive working relationships with other employees and departments.&middot; Partner with and assist others to promote an environment of teamwork and achieve common goals.&middot; Read and visually verify information in a variety of formats (e.g., small print).&middot; Stand, sit, or walk for an extended period of time or for an entire work shift.&middot; Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance and objects weighing in excess of 50 pounds with assistance.&middot; Grasp, turn, and manipulate objects of varying size and weight, requiring fine motor skills and hand-eye coordination.&middot; Move over sloping, uneven, or slippery surfaces.&middot; Move up and down stairs and/or service ramps.&middot; Reach overhead and below the knees, including bending, twisting, pulling, and stooping.&middot; Minimum 3&ndash;5 years of experience in guest relations, restaurant hospitality, or front-of-house management.&middot; Strong background in reservations, sales, or event coordination.&middot; Excellent communication, leadership, and interpersonal skills.&middot; Proficiency in reservation systems and MS Office.&middot; Fluent in English; additional languages are a plus.&middot; Experience in luxury or high-end restaurant environments preferred.OTHERPerforms other related tasks as assigned by management.Complies with Capital Motion policies and procedures.Job Type: Full-time

VIP Hostess (Executive)

Marriott International, Inc.

F&B Support Expert - Hostess Aloft Abu Dhabi Marriott International Job Number: Job Category: Food and Beverage & Culinary Location: Aloft Abu Dhabi, Abu Dhabi National Exhibition Centre, Al Khaleej Al Arabi Street, Abu Dhabi, United Arab Emirates, VIEW ON MAP Schedule: Full Time Position Summary: Our jobs aren't just about putting food on the table that our guests will enjoy until they ask for their bill. Instead, we want to build an experience that is memorable and unique - with food and drinks on the side. Our Guest Service Support Experts take the initiative and deliver a wide range of services to make sure food and beverage operations run smoothly. Whether setting tables, assisting the kitchen, or cleaning work areas and replenishing supplies, the Guest Service Support Expert provides the support that makes transactions feel like part of the experience. No matter what position you are in, there are a few things that are critical to success - creating a safe workplace, following company policies and procedures, upholding quality standards, and ensuring your uniform, personal appearance, and communications are professional. Guest Service Support Experts will be on their feet and moving around (stand, sit, or walk for an extended time; moving over sloping, uneven, or slippery surfaces), managing the menu (read and visually verify information), and taking a hands on approach to work (move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance and 50 pounds with assistance; reach overhead and below the knees, including bending, twisting, pulling, and stooping). Doing all these things well (and other reasonable job duties as requested) is critical for Guest Service Support Experts - to get it right for our guests and our business each and every time. Responsibilities: <ul> <li>Set up tables and manage table service throughout the guest dining experience.</li> <li>Assist the kitchen with food and beverage service, including replenishing supplies and maintaining cleanliness of work areas.</li> <li>Move around the dining floor, standing, sitting, or walking for extended periods over uneven or slippery surfaces.</li> <li>Read, visually verify, and manage the menu information.</li> <li>Perform hands on tasks: move, lift, carry, push, pull, and place objects weighing 25 pounds or less without assistance and 50 pounds with assistance; reach overhead and below the knees while bending, twisting, and stooping.</li> <li>Adhere to company policies, procedures, and quality standards, ensuring a professional uniform and appearance.</li> <li>Deliver other reasonable job duties as requested.</li> </ul> Preferred Qualifications: Education: High school diploma or G.E.D. equivalent. Related Work Experience: No related work experience. Previous experience in a food and beverage environment preferred. Supervisory Experience: No supervisory experience. License or Certification: None. At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.<img src="https://www.jobg8.com/Tracking.aspx?5qjw1LS3dsaFJpMz%2boB25uPXz3T2Ujlpl" width="0" height="0" />

F&B Support Expert - Hostess Aloft Abu Dhabi

Rasyonel Kurumsal Danışmanlık A.Ş.

Kasa G&ouml;revlisi (Bijuteri Firmas&#305;) Emin&ouml;n&uuml;/&#304;stanbulDan&#305;&#351;manl&#305;&#287;&#305;n&#305; y&uuml;r&uuml;tt&uuml;&#287;&uuml;m&uuml;z Bijuteri firmas&#305; i&ccedil;in Kasiyer ekip arkada&#351;&#305; aray&#305;&#351;&#305;m&#305;z bulunmaktad&#305;r.&Ccedil;al&#305;&#351;ma Saatleri: 08:30-18:30&Ccedil;al&#305;&#351;ma G&uuml;nleri: Pazartesi-CumartesiTatil G&uuml;n&uuml;: Pazar&#304;&#351; Tan&#305;m&#305;:<ul><li>Ma&#287;azadaki kasa i&#351;lemlerini ger&ccedil;ekle&#351;tirmek,</li><li>M&uuml;&#351;teri &ouml;demelerini h&#305;zl&#305; ve do&#287;ru &#351;ekilde almak,</li><li>G&uuml;nl&uuml;k kasa raporlar&#305;n&#305; d&uuml;zenli tutmak,</li><li>M&uuml;&#351;teri memnuniyetini &ouml;n planda tutmak,</li><li>Ma&#287;aza d&uuml;zeni ve sat&#305;&#351; s&uuml;re&ccedil;lerinde ekibe destek olmak.</li></ul>Aranan Nitelikler:<ul><li>En az lise mezunu,</li><li>Perakende sekt&ouml;r&uuml;nde veya kasiyerlikte deneyimli,</li><li>G&uuml;ler y&uuml;zl&uuml;, ileti&#351;im becerileri y&uuml;ksek,</li><li>Dikkatli, sorumluluk sahibi ve &ccedil;&ouml;z&uuml;m odakl&#305;,</li><li>Tak&#305;m &ccedil;al&#305;&#351;mas&#305;na yatk&#305;n.</li></ul>&#304;&#351; T&uuml;r&uuml;: Tam zamanl&#305;

Kasa Görevlisi

Sole Kafe Ve Restoran İşletmecilği

M&uuml;&#351;teri &#304;li&#351;kiler Uzman&#305;,Dan&#305;&#351;manl&#305;&#287;&#305;n&#305; yapt&#305;&#287;&#305;m&#305;z, global ve uluslararas&#305; markalar&#305;n m&uuml;&#351;teri hizmetleri ve backoffice ekiplerinde de&#287;erlendirilmek &uuml;zere, &#304;stanbul ve T&uuml;rkiye geneli ana dil seviyesinde &quot;Felemenk&ccedil;e Bilen M&uuml;&#351;teri Dan&#305;&#351;man&#305;&quot; aray&#305;&#351;&#305;m&#305;z bulunmaktad&#305;r.Projeler de home office &ccedil;al&#305;&#351;ma modeli bulunuyor. Bilgisayar ve di&#287;er ekipmanlar firma taraf&#305;ndan sa&#287;lanacakt&#305;r.&#304;&#350; TANIMI:&middot; Firman&#305;n yabanc&#305; m&uuml;&#351;terilerinden gelen taleplerin kar&#351;&#305;lanmas&#305; ve &ccedil;&ouml;z&uuml;mlen dirilmesi(Kesinlikle Sat&#305;&#351; yap&#305;lmamakta).&middot; Mail ve Telefon &uuml;zerinden gelen kullan&#305;c&#305; ve &uuml;ye &#351;ikayetlerinin cevapland&#305;r&#305;lmas&#305;, sistem &uuml;zerinde ilgili kay&#305;tlar&#305;n olu&#351;turulmas&#305;.&middot; Backoffice ekibinde yer al&#305;rsan&#305;z yaln&#305;zca mail olarak hizmet vereceksiniz telefon g&ouml;r&uuml;&#351;mesi olmayacakt&#305;r.ARANAN N&#304;TEL&#304;KLER:&middot; Anadil veya ileri seviyede Felemek&ccedil;e ve &#304;ngilizce bilen&middot; Tercihen en az ortaokul mezunu( Bel&ccedil;ika ve ya Hollanda da e&#287;itim alm&#305;&#351;),SOSYAL HAKLAR:Y&uuml;ksek NET Maa&#351; + Y&uuml;ksek Performans Primi + Yemek + Yol Deste&#287;i (Servis) + &Ouml;SS&Ccedil;ALI&#350;MA SAATLER&#304;:- Sabit ve vardiyal&#305; &ccedil;al&#305;&#351;ma se&ccedil;enekleri bulunmaktad&#305;r.&#304;Z&#304;N G&Uuml;NLER&#304;:- Haftan&#305;n 5 g&uuml;n&uuml; &ccedil;al&#305;&#351;ma 2 g&uuml;n izin. (Hafta sonu sabit izin olan se&ccedil;eneklerimiz mevcuttur.)Work RemotelySoort dienstverband: Fulltime, ParttimeSalaris: 52.000,00TRY - 72.000,00TRY per maandTaal:<ul><li>Flemenk&ccedil;e (Vereist)</li></ul>

FLEMENKÇE MÜŞTERİ İLİŞKİLERİ UZMANI ( Backofis ve Havayolları Projesi)

Accor Group

Job Title Hostess Luxury Restaurant and Guest Reception Dubai, UAE Job Description Hostess Luxury Restaurant and Guest Reception Dubai, UAE Position Overview Queen Elizabeth II (QE2), Dubai s one-of-a-kind floating hotel, is seeking a well-presented and guest-focused Hostess to welcome diners and coordinate front-of-house operations at one of its signature restaurants. This role is ideal for individuals with strong communication skills, restaurant experience, and a passion for delivering a refined guest experience in a historically rich hospitality setting. Job Details Job Location: Dubai, United Arab Emirates Industry: Hospitality Function: Food Services / Hospitality Gender: Any Candidate Nationality: Any Candidate Current Location: Any Job Type: Full Time Job Overview Guest Greeting and Front-of-House Coordination As a Hostess, you will be responsible for creating a welcoming and organized dining experience by managing reservations, seating plans, and guest arrivals. You'll coordinate closely with the service team to ensure smooth table turnovers and personalized service for every guest. Your role will also include answering phone inquiries, managing to-go orders, and handling billing for specific guest transactions. What You ll Do * Greet guests warmly upon arrival and provide estimated wait times as needed * Monitor the restaurant s waiting list and manage table allocations using the reservation system * Maintain awareness of current promotions and assist with guest handoff to service staff * Coordinate reservation details, special requests, and dietary preferences * Answer incoming calls to assist with inquiries, reservations, or take-out orders * Handle guest bills for to-go or non-dining transactions, verifying order details and processing payments * Ensure all hostess station areas are clean, presentable, and stocked with menus or collateral * Maintain a positive and professional attitude under pressure and during busy periods * Bid guests farewell with courtesy and professionalism, ensuring a lasting impression * Collaborate with waitstaff, kitchen, and management for seamless service Ideal Profile Professional and Guest-Focused * Minimum 1 year experience in a hostess or guest services role in a hotel or upscale restaurant * Proficiency in Micros POS system is preferred * Fluent in English; other languages are a plus * Strong guest interaction skills and telephone etiquette * Calm, courteous, and presentable with strong attention to detail * Hospitality background preferred with an understanding of seating flow and guest satisfaction * Able to multitask, remain organized, and manage queues or unexpected guest flow * Flexible with work shifts, including evenings, weekends, and holidays

Hostess Luxury Restaurant and Guest Reception

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