food and beverage server

McMenamins

<div><p><b>McMenamins </b><b>White Eagle </b><b>is Hiring for PT Server!</b></p>
<p><b><i>
**Must be 21+ with at least 1 year of Serving experience**</i></b></p>
<p>
McMenamins is a family-owned company in Oregon and Washington serving our own handcrafted beer, wine, cider, spirits, and coffee alongside good, honest pub fare. Locations range from neighborhood pubs to historic hotels. We emphasize community, art, history, music, food, drink, and fun. McMenamins has seasonal, as well as long-term career opportunities! We value Diversity, Equity and Inclusion and welcome individuals from diverse backgrounds.</p>
<p>
 <b>Description of the Position:</b></p>
<p>
In general, every Server employee will be asked to handle every task from opening to closing in a multi-tasking environment. Duties include but are not limited to: greeting incoming customers; working with the host station in seating guests or directing them to choose their preferred seating; providing a level of knowledgeable service to tables; taking food and beverage orders; delivering products in a timely manner; serving food, serving beer, wine and spirits; bussing tables and restocking supplies; place orders on a POS system collecting payment; dishwashing, general cleaning, working outside and indoors; maintaining customer relations with all guests; set up and breakdown of service and work areas so they are well stocked and organized for efficient and safe service. Servers will be organized, responsible for balancing bookwork at the end of every shift, and turn in all appropriate cash and non-cash receipts. Being a server can be hard physical work, requires mental agility, and the ability to effectively multi-task in a fast-paced and deadline-oriented environment. A server must also have the ability to work well independently and as a member of a team.</p>
<p><b>
Benefits We Offer</b></p>
<ul>
<li>Perks and employee discounts:$45 hotel rooms, 40% off bottles of wine, access to concerts.</li>
<li>Happy Hour beverage pricing all day, 40% off McMenamins apparel &amp; spa services, shift food credits and more.</li>
<li>Comprehensive insurance benefits package, including vision, medical, dental, chiro and alternative care to eligible employees</li>
<li>401(K)plan with employer contribution to eligible employees</li>
<li>Paid Time Off (PTO)</li>
<li>Neighborhood pubs and hotels with opportunities to work at other locations like our winery or concerts<br>
Belief in a work life balance</li>
<li>Be part of a fun team and having a positive work environment</li>
Multiple career path opportunities - we have staff who have gone from front desk attendants to sales associates, from server to manager and many other continuing stories within McMenamins.<br>
<li>
<br>
<br>
</li></ul><p><b>Qualified applicants:</b></p>
<ul>
<li>Obtain and maintain a current food handlers card and OLCC card</li>
<li>21+ years of age</li>
<li>At least 1 year of Serving experience required</li>
<li>Bartending experience preferred</li>
<li>Flexible schedule including days, evenings, weekends, and holidays preferred</li>
<li>Enjoy working in a busy customer service-oriented environment</li>
</ul>
<p><b> </b><b>Community</b></p>
<ul>
<li>Resurrection of historic buildings and properties in large and small Northwest communities</li>
<li>Giving back financially to local schools and non-profits near each location</li>
<li>Helping other local businesses grow with collaborative products</li>
<li>Our pubs and hotel properties are places for all to gather, relax, converse and create a strong foundation for the fabric that makes up a neighborhood</li></ul><p></p><h4 class="jobSectionHeader"><b><br>
Licenses &amp; Certifications</b></h4>
Required<ul><li>
Oregon Liqour Control Com</li><li>
Food Handlers Card</li></ul><h4 class="jobSectionHeader"><b>
Skills</b></h4>
Preferred<ul><li>
Table Service</li><li>
Customer Service</li><li>
Bartending</li></ul><h4 class="jobSectionHeader"><b>
Behaviors</b></h4>
Preferred<ul><li>
Enthusiastic: Shows intense and eager enjoyment and interest</li><li>
Detail Oriented: Capable of carrying out a given task with all details necessary to get the task done well</li><li>
Team Player: Works well as a member of a group</li></ul><h4 class="jobSectionHeader"><b>
Motivations</b></h4>
Preferred<ul><li>
Growth Opportunities: Inspired to perform well by the chance to take on more responsibility</li><li>
Flexibility: Inspired to perform well when granted the ability to set your own schedule and goals</li><li>
Self-Starter: Inspired to perform without outside help</li></ul><p>
Equal Opportunity Employer<br>
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights (https://www.eeoc.gov/poster) notice from the Department of Labor.</p></div>

White Eagle Server 21+ PT

Epic Egg Cheyenne

<p><b>Job Summary</b></p><p>We are seeking an energetic and attentive Morning Server with 2 years experience to join our vibrant team! As a Morning Server, you will be the first point of contact for our guests, delivering exceptional service with enthusiasm and professionalism. Your role is vital in creating a welcoming atmosphere, ensuring timely food and beverage service, and fostering memorable guest experiences. If you thrive in a fast-paced environment, possess excellent communication skills, and have a passion for hospitality, this is the perfect opportunity to start your day with us!</p><p><b>Responsibilities</b></p><ul><li>Greet guests warmly and seat them promptly, providing friendly and attentive guest relations from the moment they arrive</li><li>Take accurate food and beverage orders using POS systems such as Aloha POS or Micros POS, ensuring clear communication with kitchen staff and baristas</li><li>Serve food and beverages efficiently, including cocktails, wines, spirits, and non-alcoholic drinks while maintaining proper beverage service standards</li><li>Process cash and credit card transactions accurately, handling cash handling and sales transaction processing with integrity</li><li>Upsell menu items such as specialty drinks or upgrades to enhance guest experience and increase sales opportunities</li><li>Maintain cleanliness and sanitation standards by bussing tables, resetting dining areas, and adhering to food safety protocols</li><li>Assist with food preparation or kitchen support as needed, demonstrating culinary experience and food handling skills</li></ul><p><b>Qualifications</b></p><ul><li>2 years previous service experience in a restaurant or hospitality setting.</li><li>Familiarity with POS systems including Aloha POS, Micros POS, or similar platforms</li><li>Strong customer service skills with a focus on guest satisfaction and relations</li><li>T.I.P.S. Certified</li><li>Excellent time management skills to handle multiple tables efficiently during busy mornings</li><li>Ability to process cash transactions accurately while maintaining professionalism under pressure</li><li>Basic math skills for order calculations and billing purposes</li><li>Food safety certification or knowledge of sanitation standards preferred</li><li>Experience in serving or bartending roles such as host/hostess or cashier is advantageous</li></ul><p>Join us as a Morning Server and start your day energized by creating delightful experiences! We value dedicated team members who bring enthusiasm, professionalism, and a passion for hospitality. This paid position offers an exciting opportunity to grow within a dynamic food industry environment while providing top-tier guest service.</p><p>Pay: $20.00 - $35.00 per hour</p><p>Benefits:</p><ul><li>Employee discount</li></ul><p>Work Location: In person</p>

Morning Server

Bertucci's Restaurants, LLC.

<p><b>Job Summary</b></p><p>We are seeking an energetic and personable Server / Bartender to join our vibrant hospitality team. In this role, you will be the face of our establishment, delivering exceptional service to guests while expertly preparing and serving a variety of beverages and food. Your enthusiasm and attention to detail will create memorable experiences for our guests, ensuring they feel welcomed and valued. This position offers an exciting opportunity to showcase your mixology skills, beverage knowledge, and passion for hospitality in a lively environment that celebrates craftsmanship and customer satisfaction.</p><p><b>Responsibilities</b></p><ul><li>Greet guests warmly, take accurate food and beverage orders, and serve with enthusiasm to ensure a positive dining experience</li><li>Prepare and serve a wide range of beverages, including cocktails, wine, craft beers, and non-alcoholic options, adhering to recipes and presentation standards</li><li>Operate POS systems such as Aloha POS and Micros POS efficiently to process orders and cash transactions accurately</li><li>Maintain cleanliness and organization of the bar area, dining space, and service stations in compliance with food safety standards</li><li>Develop creative beverage recipes and suggest pairings to enhance guest enjoyment while promoting sales opportunities</li><li>Manage multiple tables or bar stations simultaneously through effective time management and prioritization skills</li><li>Collaborate with kitchen staff to ensure timely delivery of food orders and address any guest concerns promptly</li><li>Uphold responsible alcohol service policies by checking IDs, monitoring guest consumption, and preventing over-serving</li><li>Assist in food handling, catering events, banquet services, or special functions as needed to support overall restaurant operations</li></ul><p><b>Experience</b></p><ul><li>Proven experience as a server or bartender in a fast-paced restaurant or hospitality setting, preferably with fine dining or upscale venues</li><li>Demonstrated expertise with POS systems such as Aloha POS or Micros POS for processing transactions efficiently</li><li>Strong knowledge of beverage recipes, mixology techniques, spirits, wine varieties, craft beer styles, and beverage recipe development</li><li>Familiarity with food safety standards and proper food handling procedures within the food industry</li><li>Excellent customer service skills with the ability to engage guests positively and handle diverse situations professionally</li><li>Experience working in hospitality environments that require multitasking under pressure while maintaining attention to detail</li><li>Basic math skills for cash handling, retail math calculations, and order processing accuracy</li></ul><p>Join us if you&rsquo;re passionate about delivering outstanding service in a lively atmosphere! We value energetic team players who thrive on creating memorable moments for our guests through exceptional beverage craftsmanship and attentive hospitality. All roles are paid positions committed to fostering a welcoming environment where your skills can shine.</p><p>Pay: $200.00 - $300.00 per day</p><p>Benefits:</p><ul><li>Employee discount</li><li>Flexible schedule</li><li>Paid training</li></ul><p>Work Location: In person</p>

Server /bartender

Game Time Tavern and Pizzeria

<p><b>Job Summary</b></p><p>We are seeking an energetic and personable Bartender / Server to join our vibrant Pizzeria and Tavern team. In this role, you will be the face of our establishment, delivering exceptional service while crafting memorable experiences for our guests. Your expertise in beverage preparation, food service, and customer engagement will ensure a lively and welcoming atmosphere. This position offers an exciting opportunity to showcase your skills in a fast-paced environment that values enthusiasm, professionalism, and attention to detail.</p><p><b>Responsibilities</b></p><ul><li>Prepare and serve a variety of beverages, including cocktails, wine, craft beers, and non-alcoholic options, ensuring consistency and quality in every pour.</li><li>Take food and beverage orders accurately using POS systems and process cash or card transactions efficiently.</li><li>Provide outstanding customer service by engaging with guests, offering recommendations, and ensuring their satisfaction throughout their visit.</li><li>Maintain cleanliness and organization of the bar area, including glassware, utensils, and bar equipment, adhering to food safety standards.</li><li>Develop new beverage recipes and enhance existing ones to keep the menu fresh and exciting.</li><li>Manage multiple tables or bar stations simultaneously through effective time management and prioritization skills.</li><li>Collaborate with team members to ensure smooth operations during busy hours, including catering or banquet events if applicable.</li></ul><p><b>Experience</b></p><ul><li>Previous experience working as a bartender or server in a fast-paced restaurant or hospitality environment is highly preferred.</li><li>Demonstrated knowledge of POS systems for processing transactions accurately.</li><li>Strong understanding of mixology techniques, spirits, wine knowledge, and beverage recipe development.</li><li>Experience with food handling, food safety protocols, and proper sanitation practices within the food industry.</li><li>Proven ability to manage time effectively while delivering excellent customer service in fine dining or casual settings.</li><li>Basic math skills for retail math calculations such as change-making and inventory management are essential.</li></ul><p>Join us if you&rsquo;re passionate about creating memorable moments through exceptional service and innovative beverage offerings! This role is perfect for individuals who thrive in dynamic environments where teamwork, enthusiasm, and professionalism are celebrated every day.</p><p>Pay: $15.00 - $25.00 per hour</p><p>Benefits:</p><ul><li>Employee discount</li><li>Flexible schedule</li><li>Paid training</li></ul><p>Work Location: In person</p>

Bartender / Server

JW Marriott

<div><div><b>Position Title: Food Server</b></div><div><b>
Reports To: Restaurant Manager</b></div><div><b>
Department: Food and Beverage</b></div><div><b>
Shift: Varies</b></div><div></div><div><b><br>
Role: </b>The Food Server provides an exceptional dining experience by delivering prompt, courteous, and professional service in a luxury hotel and casino setting. This role ensures that all food and beverage orders are taken accurately and served in a timely manner, adhering to company and department standards while creating a refined and welcoming atmosphere for guests<b>. </b>Adheres to all Company, Safety and Department policies and procedures. Fosters teamwork and provides excellent guest service, anticipates guest needs to exceed guest expectations. Builds brand loyalty by living the JW Marriott Core Values.</div><div></div><div><b><br>
Qualifications:</b></div><ul><li><b>
Education:</b> High School Diploma or GED</li><li><b>
Experience:</b><ul><li>
Minimum 1&ndash;2 years of experience in upscale or fine dining service within a luxury hotel, resort, or casino environment.</li><li>
Strong knowledge of food and beverage service standards, wine pairings, and cocktail presentation.</li><li>
Experience with POS systems and cash handling.</li><li>
Previous experience in guest-focused roles with high attention to detail and personalized service preferred.</li></ul></li><li><b>
Skills:</b><ul><li>
Exceptional interpersonal and communication skills with a polished, professional demeanor.</li><li>
Ability to anticipate guest needs and provide personalized service.</li><li>
Strong organizational and multitasking abilities in a fast-paced luxury setting.</li><li>
Knowledge of upscale menu items, wine pairings, and specialty cocktails.</li><li>
Ability to maintain composure under pressure and resolve guest concerns gracefully.</li></ul></li><li><b>
Required:</b><ul><li>
Must be 21 years of age.</li></ul></li></ul><div></div><div><b><br>
Required Work Cards needed:</b></div><ul><li>
Valid Clark County Health Card</li><li>
Valid Las Vegas Alcohol Awareness Card (TAM Card)</li></ul><div></div><div><b><br>
Key Responsibilities: </b><i>Responsibilities include, but are not limited, to the following:</i></div><div><ul><li>
Greet guests warmly and present menus with detailed knowledge of offerings.</li><li>
Take food and beverage orders accurately and make recommendations for premium selections.</li><li>
Serve food and drinks promptly, ensuring presentation meets luxury standards.</li><li>
Monitor guest satisfaction and respond to requests promptly and professionally.</li><li>
Maintain cleanliness and organization of service areas.</li><li>
Handle payment transactions accurately and securely.</li><li>
Collaborate with kitchen and bar staff to ensure timely and accurate order delivery.</li><li>
Uphold all health, safety, and sanitation standards.</li><li>
Perform additional duties as assigned by management.</li></ul></div><div><b>
The above statements represent a general outline of principal job functions and should not be construed as a complete description of all aspects and requirements required for this job.</b></div><div></div><div><b><br>
Essential Job Functions:</b></div><div>
The physical demands described here reflect the essential functions of this position. In compliance with the Americans with Disabilities Act (ADA) and Nevada Revised Statutes (NRS) 613.330, reasonable accommodations will be provided to qualified individuals with disabilities.</div><div></div><div><br>
Work is performed in a (type of location, i.e., office, kitchen, restaurant, casino, etc.) environment and in other locations throughout the property. Must be tolerant to varying conditions of noise level, temperature, illumination and air quality. The noise level in the work environment is usually moderate. When on the casino floor, the noise level increases too loud. Additionally, smoking is permitted in casino areas consistent with Nevada state regulations, which are followed by the employer.</div><div></div><div><br>
<ul><li>
Interacts with management, fellow Associates and/or guests.</li><li>
Ability to verbally communicate effectively with guests and coworkers</li><li>
Ability to stand and walk for extended periods (five hours or more).</li><li>
Ability to lift and carry trays up to 30 lbs.</li><li>
Comfortable working in a fast-paced, upscale environment.</li><li>
Requires transporting, pushing, pulling, and maneuvering items weighing up to 40 lbs.</li><li>
Requires eye/hand coordination.</li><li>
May require use of standard office equipment. (Micros System)</li><li>
May require basic math with the ability to distinguish letters, numbers and symbols.
</li><li>Ability to and comply with Policies and Procedures, Job Description, daily memorandums, chemical labels (SDS) and other instructions.</li><li>
Exposure to cleaning chemicals</li></ul></div></div><p></p>

Food Server - Hawthorn Grill - Reserve

Basta Pasteria

<p><b>Job Overview</b></p><p>Join our vibrant team as a Server/Bartender and become the heart of our lively dining experience! In this dynamic role, you&rsquo;ll deliver exceptional guest service by taking orders, serving food and beverages, and creating memorable moments for our patrons. Your enthusiasm, attention to detail, and knowledge of food and drink will elevate every guest interaction. Whether crafting cocktails or recommending wine pairings, you&rsquo;ll be instrumental in fostering a welcoming atmosphere that keeps guests coming back. This paid position offers an exciting opportunity to showcase your hospitality skills in a fast-paced, fun environment.</p><p><b>Duties</b></p><ul><li>Greet guests warmly and provide attentive, friendly service throughout their visit</li><li>Take accurate food and beverage orders using POS systems such as Aloha POS or Micros POS</li><li>Prepare and serve a variety of drinks, including cocktails, spirits, wine, and non-alcoholic beverages</li><li>Process sales transactions efficiently while handling cash and credit card payments securely</li><li>Maintain cleanliness and sanitation standards in the dining area, bar, and service stations</li><li>Upsell menu items to enhance guest experience and increase sales revenue</li><li>Assist with food handling, food preparation support, bussing tables, and resetting tables for new guests</li><li>Use reservation management tools like OpenTable to manage seating arrangements effectively</li><li>Ensure compliance with food safety regulations and proper food handling procedures</li><li>Provide excellent guest relations by addressing questions, resolving issues promptly, and ensuring guest satisfaction</li></ul><p><b>Experience</b></p><ul><li>Proven experience as a server or bartender in a restaurant or hospitality setting; fine dining experience is a plus</li><li>Strong knowledge of POS systems such as Aloha POS or Micros POS; experience with OpenTable is desirable</li><li>Demonstrated ability in beverage service including cocktail mixing, spirits knowledge, wine expertise, and drink presentation</li><li>Excellent customer service skills with a friendly, energetic attitude</li><li>Ability to multitask efficiently in a fast-paced environment while maintaining attention to detail</li><li>Basic math skills for processing transactions accurately and managing cash handling responsibilities</li><li>Culinary or kitchen experience is advantageous for supporting food prep and sanitation standards</li><li>Knowledge of food safety practices, sanitation protocols, and proper food handling procedures</li><li>Experience with upselling techniques to maximize sales opportunities</li><li>Familiarity with the food industry&rsquo;s standards for hospitality, guest relations, and service excellence</li></ul><p>Join us to be part of an energetic team dedicated to delivering outstanding dining experiences! Your passion for hospitality combined with your technical skills will make you an essential part of our vibrant restaurant environment.</p><p>Pay: $20.00 - $25.00 per hour</p><p>Benefits:</p><ul><li>Employee discount</li></ul><p>Experience:</p><ul><li>Quick service &amp; fast food restaurant: 1 year (Preferred)</li><li>Fast casual: 1 year (Preferred)</li><li>Bartending: 1 year (Preferred)</li></ul><p>Work Location: In person</p>

server/bartented

Artisanal Brewing Ventures

<div><div><p>Join our passionate community brought together by our love for great beer, cider, and the process that makes it all happen. Quality is our thing, and so is staying curious&mdash;always learning, tweaking, and pushing to get better at what we do. We&rsquo;re fired up by the people who enjoy our pours and the teams that make it all possible. If you&rsquo;re into collaboration, craft, and being part of a tight-knit crew, we&rsquo;d love to raise a glass with you.</p><p></p><p><b>
WHO WE ARE &amp; WHAT WE OFFER</b></p><p></p><p>
Artisanal Brewing Ventures (ABV) is a top 10 regional craft alcohol company in the US, made up of 5 long standing, successful craft brands (75+ combined years!): Victory Brewing, Bold Rock Cider, Sixpoint Brewery, Southern Tier Brewing &amp; Southern Tier Distilling. We have locations in 5 states (NY, PA, OH, VA, NC) including taprooms, production facilities, &amp; our corporate headquarters.</p></div><div><ul><li><p>
Competitive Compensation</p></li><li><p>
Referral Program</p></li><li><p>
Flexible Schedules &amp; Ample Product Discounts</p></li><li><p>
Opportunities for Growth Across 5 Successful Brands</p></li></ul></div><p></p><p><b>
WHAT WE DO</b></p><p>
At Victory, we&rsquo;ve always believed that great beer comes from a deep respect for the craft. That spirit inspired our decision to join Artisanal Brewing Ventures in 2016. By partnering with a community that shares our values and supports the behind-the-scenes work&mdash;like marketing, operations, and finance&mdash;we freed up our brewers to do what they do best: focus on the art of brewing. The result? More time, more creativity, and more opportunity to craft the innovative, flavorful beers that have defined Victory since the beginning.</p><p></p><p><b>
Server</b></p><p></p><p>
The Server provides table service to taproom guests by taking orders for food and beverages, delivering orders to the table, and ensuring that guests have a pleasant taproom experience. As a Tableside Brand Ambassador, you will serve as the face of our brand in the taproom, engaging with guests to educate them about our products while delivering an outstanding hospitality experience. This role combines product knowledge with exceptional customer service to create memorable interactions that reflect the values and quality of our brand.</p><p></p><p><b>
Reports to: </b>General Manager or Front of House Manager on duty</p><p></p><p><b>
WHAT YOU'LL DO</b></p><ul><li>
Greet guests timely as they are seated at the table; ensure table is clean and that coasters, utensils, napkins, and other needs have been provided</li><li>
Knowledgeable about and able to answer questions regarding all ABV beverages, menu offerings, brewing/cider making processes, etc.</li><li>
Communicate clearly and respectfully with guests, teammates, and management</li><li>
Take food and beverage orders and places orders accurately through the point-of-sale (POS) system</li><li>
Ensure that food is prepared correctly and to guests&rsquo; satisfaction; return incorrect or improperly cooked orders to kitchen</li><li>
Deliver food, beverages, condiments, and other requested items to guests</li><li>
Collect plates and clear the table as guests finish their meals</li><li>
Process guest payments by preparing checks and handling transactions through the POS system</li><li>
Assist with other side work duties such as cleaning the dining area, preparing silverware and refilling condiments</li><li>
Aid in overall cleanliness and maintenance of taproom</li><li>
Performs other related duties as assigned</li></ul><p></p><p><b>
WHO WE'RE LOOKING FOR</b></p><ul><li>
Must be at least 21 years of age</li><li>
Must have a passion for hospitality and craft beverage</li><li>
Previous experience as a server preferred</li><li>
Excellent interpersonal and customer service skills</li><li>
Well-organized with ability to take and place food and beverage orders accurately</li><li>
Strong communication skills and ability to remain composed and respectful under pressure</li><li>
Ability to work collaboratively in a fast-paced, team-oriented environment</li><li>
Ability to operate the point-of-sale system</li><li>
Prolonged periods of standing and walking</li><li>
Must be able to lift, balance, and carry trays of food weighing up to 20 pounds</li></ul><p></p><p>
Disclaimer</p><p></p><p>
This Job Description is only a summary of the typical functions of the job, not an exhaustive list or comprehensive list of all job responsibilities, tasks, and duties.</p><p></p><p>
Artisanal Brewing Ventures is an Equal Opportunity Employer</p><p></p><p><b>
Disclaimer</b></p><p></p><p>
This Job Description is only a summary of the typical functions of the job, not an exhaustive or comprehensive list of all possible job responsibilities, tasks and duties.</p><p>
Artisanal Brewing Ventures is an Equal Opportunity Employer.</p></div>

Server | Victory Brewing - Kennett Square, PA

Search 10000+ Food and beverage server jobs near you this August. New roles added regularly across leading industries. Apply today.