food and beverage server

Genghis Grill

<div><h1 class="jobSectionHeader">Server/Bartender</h1>
<h2 class="jobSectionHeader">Grand Prairie, TX, 75052</h2>
We are seeking a skilled and experienced Server/Bartender to join our team at our Grand Prairie location. The ideal candidate will have a passion for providing excellent customer service and a strong knowledge of food and beverage service.
<h3 class="jobSectionHeader">Responsibilities:</h3>
<ul><li>Greet and seat customers</li>
<li>Take food and drink orders</li>
<li>Prepare and serve alcoholic and non-alcoholic beverages</li>
<li>Ensure customer satisfaction by providing excellent service</li>
<li>Handle cash and credit card transactions</li>
<li>Maintain a clean and organized work area</li>
<li>Assist with opening and closing duties</li>
</ul><h3 class="jobSectionHeader">Requirements:</h3>
<ul><li>Previous experience as a server and/or bartender</li>
<li>Strong knowledge of food and beverage service</li>
<li>Excellent customer service skills</li>
<li>Ability to work in a fast-paced environment</li>
<li>Ability to work flexible hours, including nights and weekends</li>
<li>Must be at least 18 years of age</li>
</ul>
If you are a team player with a positive attitude and a passion for providing excellent customer service, we encourage you to apply for this exciting opportunity!</div>

Server/ Bartender

King Street Grille

Job Summary We are looking for a friendly and attentive Server to join our vibrant restaurant team. As a Server, you will be the face of our establishment, creating memorable dining experiences through excellent customer service and efficient food and beverage delivery. The ideal candidate is energetic, personable, and passionate about hospitality, with a knack for multitasking in a lively environment. Your role is essential in ensuring guests feel welcomed, valued, and satisfied from the moment they walk in until they leave.Duties<ul><li>Greet guests warmly and provide attentive, personalized service throughout their visit.</li><li>Take food and beverage orders accurately using POS systems like Aloha POS or Micros POS, and recommend menu items to enhance guest experience through upselling techniques.</li><li>Serve food and drinks promptly while maintaining presentation standards, ensuring guest satisfaction at all times.</li><li>Manage multiple tables efficiently by prioritizing tasks and coordinating with kitchen staff to deliver timely service.</li><li>Handle cash transactions accurately using POS systems such as OpenTable or other cashiering tools, including processing payments and giving correct change.</li><li>Maintain cleanliness and sanitation standards by bussing tables, resetting dining areas, and adhering to food safety protocols.</li><li>Support food preparation or kitchen duties as needed during busy periods, including basic food handling and sanitation practices.</li></ul>Requirements<ul><li>Previous experience in food service or hospitality is highly preferred, especially in fine dining or nightclub settings.</li><li>Familiarity with POS systems such as Aloha POS, Micros POS, or similar platforms.</li><li>Strong customer service skills with the ability to engage guests positively and handle inquiries professionally.</li><li>Excellent time management skills to juggle multiple tables efficiently without sacrificing quality of service.</li><li>Knowledge of food safety standards, sanitation procedures, and proper food handling techniques.</li><li>Experience with reservation management tools like OpenTable is a plus.</li><li>Ability to upsell menu items confidently to increase sales while providing genuine recommendations.</li><li>Basic math skills for cashiering tasks including cash handling and bill splitting. Join our team as a Server if you&rsquo;re passionate about delivering exceptional guest experiences in a dynamic environment where your hospitality skills can shine!</li></ul>Pay: $2.13 per hourBenefits:<ul><li>Employee discount</li><li>Flexible schedule</li></ul>Work Location: In person

Server

Fine Entertainment Management

<div>Job Summary: Responsible for providing friendly, engaging, and superior service to every guest. Take and deliver food and beverage orders in a timely manner while creating a warm, friendly atmosphere. Keep the assigned stations cleaned and stocked at all times. Secure payment for all checks and process checks through the POS in a timely manner. Assist other team members with various duties as assigned.
Essential Job Functions:
<ul><li>Greet all guests sincerely with a smile and eye contact, and provide superior guest service</li><li>
Efficiently serve food and beverage following the service sequence standards</li><li>
Possess thorough knowledge of all menu items and ability to suggestively sell items to guests</li><li>
Properly set up service station at start of shift, and break down station at end of shift</li><li>
Clean assigned section and side stations, including glassware, tables, chairs, service items, soda stations and all storage areas</li><li>
Assist in maintaining the cleanliness and presentation of restaurant</li><li>
Restock products such as garnish trays, and ice bins, plates, glasses, flatware, and napkins as necessary throughout shift, as well as change beer kegs and soda BIBs</li><li>
Run food to tables throughout the restaurant announcing each item as delivered</li><li>
Bus Tables as necessary throughout the restaurant</li><li>
Cut fruit and garnishes to specifications for use on food and beverage items</li><li>
Perform assigned side work</li><li>
Empty trash cans to maintain service and sanitation standards</li><li>
Actively market FINE ENTERTAINMENT venues by collecting guest&rsquo;s personal information for the marketing database</li><li>
Must maintain a clean and organized work environment, following all guidelines established by the Southern Nevada Health District</li><li>
Adhere to all Department and Company Policies and Procedures</li></ul>
Qualifications:
<ul><li>Must be 21 years or older</li><li>
Previous experience as a Food Server or Cocktail Server is preferred</li><li>
Must possess excellent customer service and communication skills</li><li>
Must be able to initiate and engage guests in conversation in a professional manner</li><li>
Must possess a valid Alcohol Awareness Card.(TAM, ACT, or other qualifying card)</li><li>
Must possess a valid Health Card issued by the Southern Nevada Heath District</li><li>
Must have basic math skills</li><li>
Must have basic understanding of spirits/beer/wine, including specific brand recognition</li><li>
Must be able to reach, stoop, bend, lift, and clean during various activities throughout shift</li><li>
Must be able to communicate fluently in English</li></ul></div>

SERVER

Dj's Pizza & Lounge

Job Summary We are seeking a dedicated and enthusiastic Server to join our dynamic team in a fast-paced dining environment. The ideal candidate will have a passion for providing exceptional customer service and a strong understanding of food and beverage offerings. As a Server, you will be responsible for creating memorable dining experiences for our guests, ensuring their needs are met with professionalism and efficiency.Duties<ul><li>Greet and welcome guests promptly with a friendly demeanor.</li><li>Serve alcohol</li><li>Provide detailed information about menu items, including daily specials, to enhance guest experience.</li><li>Upsell food and beverage items to maximize sales opportunities.</li><li>Ensure timely delivery of orders to guests while maintaining high standards of service.</li><li>Maintain cleanliness and organization of the dining area, including bussing tables and assisting with sanitation practices.</li><li>Collaborate with kitchen staff to ensure efficient food preparation and service.</li><li>Process payments accurately using cash handling procedures and basic math skills.</li><li>Adhere to food safety regulations and sanitation standards at all times.</li></ul>Qualifications<ul><li>Previous experience in a restaurant or food service environment is preferred, but not required.</li><li>Strong time management skills to handle multiple tasks efficiently in a busy environment.</li><li>Excellent customer service skills with an emphasis on guest relations and satisfaction.</li><li>Culinary experience or knowledge of food preparation techniques is a plus.</li><li>Ability to work collaboratively within a team while also being self-motivated.</li><li>Basic math skills for accurate order processing and cash handling.</li><li>Understanding of food handling practices and safety regulations is essential. Join our team as a Server, where your contributions will help create an inviting atmosphere for our guests while delivering top-notch service!</li></ul>Job Types: Full-time, Part-time, TemporaryPay: $10.00 - $20.00 per hourBenefits:<ul><li>Flexible schedule</li><li>Paid training</li></ul>People with a criminal record are encouraged to applyWork Location: In person

Cook

Back Porch Draft House

Job Overview We are seeking an energetic and dedicated Server to join our vibrant hospitality team. In this role, you will be the welcoming face of our establishment, providing exceptional service that elevates the guest experience. Your enthusiasm, attention to detail, and passion for food and beverage will help create memorable moments for our guests. This position offers an exciting opportunity to showcase your hospitality skills in a lively environment that values teamwork, professionalism, and guest satisfaction.Duties<ul><li>Greet guests warmly and guide them to their tables with a friendly demeanor</li><li>Take accurate food and beverage orders using POS systems such as Toast POS</li><li>Upsell menu items and specials to enhance guest experience and increase sales</li><li>Serve food and drinks efficiently while maintaining high standards of presentation and sanitation</li><li>Manage guest relations by addressing inquiries, resolving issues promptly, and ensuring overall satisfaction</li><li>Assist with food handling, food preparation, bussing tables, and maintaining cleanliness in dining areas</li></ul>Requirements<ul><li>Proven experience in food service or restaurant environments, preferably in fine dining or nightlife settings</li><li>Strong knowledge of POS systems including Toast POS</li><li>Excellent customer service skills with a friendly, positive attitude</li><li>Ability to handle multiple tables efficiently while maintaining attention to detail</li><li>Knowledge of food safety standards, sanitation practices, and proper food handling techniques</li><li>Effective time management skills to prioritize tasks during busy periods</li><li>Basic math skills for cash handling and bill calculations</li></ul>Join us as a Server where your passion for hospitality meets the energy of a dynamic environment! We value your dedication to delivering outstanding guest experiences and provide opportunities for growth within our team. If you thrive in fast-paced settings and love creating memorable moments through exceptional service, we want to hear from you!Pay: $2.13 per hourBenefits:<ul><li>Employee discount</li><li>Flexible schedule</li><li>Paid training</li></ul>Work Location: In person

Server-Temple

Hilton

<div>Waiter/ess (Server)
A Waiter/ess (Server) is responsible for serving guests in a friendly, timely, and efficient manner to deliver an excellent Guest and Member experience while having extensive knowledge of menu offerings.
What will I be doing?
As a Waiter/ess (Server), you are responsible for serving guests in a friendly, timely, and efficient manner to deliver an excellent Guest and Member experience. A Waiter/ess (Server) will also be required to have extensive knowledge of menu offerings. Specifically, you will be responsible for performing the following tasks to the highest standards:
<ul><li>Manage guest queries in a friendly, timely, and efficient manner</li>
<li>Serve Alcoholic/non-Alcoholic beverages in conjunction with licensing/liquor regulations for residents and non-residents</li>
<li>Ensure knowledge of menu and all products</li>
<li>Ensure mis-en-place is well stocked at all floor stations</li>
<li>Follow correct reporting procedures if faced with issues</li>
<li>Ensure Food and Beverage orders are of a consistently good standard and delivered in a timely manor</li>
<li>Practice Hilton Grooming standards including uniform dress code, cleanliness and personal hygiene</li>
<li>Comply with hotel security, fire regulations and all health and safety legislation</li>
</ul>What are we looking for?
A Waiter/ess (Server) serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow:
<ul><li>Positive attitude</li>
<li>Good communication skills</li>
<li>Committed to delivering high levels of customer service</li>
<li>Excellent grooming standards</li>
<li>Flexibility to respond to a range of different work situations</li>
<li>Ability to work on your own or in teams</li>
</ul>It would be advantageous in this position for you to demonstrate the following capabilities and distinctions:
<ul><li>Experience in Food and Beverage department and/or industry</li>
<li>Previous experience of cash handling</li>
<li>Knowledge of Food Hygiene Regulations</li> 
</ul> 
What will it be like to work for Hilton?
Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands. Our vision &ldquo;to fill the earth with the light and warmth of hospitality&rdquo; unites us as a team to create remarkable hospitality experiences around the world every day. And, our amazing Team Members are at the heart of it all!</div>

Waiter/ess (Server)

Home Run Inn, Inc

<div>Description:

Home Run Inn is looking for a friendly and service-oriented Bartender/Server to join our restaurant team in Little Village-Chicago!
Summary of Position: As a Bartender/Server, you will be the face of our dining experience, ensuring guests feel welcome, satisfied, and eager to return. Your primary responsibilities include setting up the Bar, making cocktails, pouring drinks, taking orders, serving food and beverages, and maintaining a clean and pleasant dining environment.
Pay: In the event your combined wages ($12.62 hourly rate and your earned tips) don&rsquo;t add up to $16.60 Home Run Inn will still guarantee you are paid $16.60 per hour.
Must be available to work weekend/evening shifts, along with some weekdays. 
Responsibilities:<ul><li>
Sell food and beverages to bar guests in a friendly, timely and responsible manner.</li><li>
Work from verbal and written instructions</li><li>
Mix, prepare and serve drink orders, using standard recipe's.</li><li>
Practice responsible alcohol service: monitor alcohol consumption and age requirements.</li><li>
Operate cash POS system. Accept payment provide change.</li><li>
Presents menu, actively sells and suggests menu items, answers questions, and makes suggestions regarding food and service.</li><li>
Relay orders to kitchen and serve courses from kitchen and service bars.</li><li>
Assists in the service of food and beverage to tables, pre-bussing functions and the set-up / takedown of buffet table.</li><li>
Request stock and check bar to monitor stock levels.</li><li>
Maintain cleanliness of bar, station, and guest areas throughout the shift and at the end of the night.</li><li>
Monitor equipment and beverage systems.</li><li>
Promotes upcoming and special events to guests.</li><li>
Prepare bar top for next shift.</li><li>
Use POS System, calculator and common cleaning supplies.</li><li>
Follow safety rules and keep work area in a clean and orderly condition.</li><li>
Perform other related duties as assigned</li></ul>
Requirements:
<ul><li>Must be at least 21 years of age to pour alcohol</li><li>
Be able to work in a standing position for long periods of time (up to 5 hours).</li><li>
Frequently be able to safely lift bags, cases, and stack weight up to 50 pounds with assistance.</li><li>
Have working knowledge of the predominant language(s) of our guests.</li><li>
Prior experience in a server or customer service role preferred but not required.</li><li>
Basic math skills for handling cash and processing payments</li><li>
Flexible schedule, including evenings, weekends, and holidays</li><li>
Must obtain Food Handler and Basset certification within 30 days of being hired.</li></ul>
Food Allergens at the Restaurant: Milk, Eggs, Tree nuts, Peanuts, Wheat, Soybeans, Sesame
Home Run Inn Pizza is a fourth-generation family business that competes in both the restaurant and frozen food industries. Ideally you have one of our frozen pizzas in your freezer right now. Our primary goal at Home Run Inn Pizza is to be more than a participant in these industries. Our goal is to be a leader. We currently dominate the Chicago frozen pizza landscape, and we know exactly why. We&rsquo;ve identified the key elements of our Chicago strategy and have decided it is time to become the leading tavern style pizza nationally!</div>

Bartender/Server Starting at $16.60/hr

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