housekeeping supervisor

site supervisor

safety officer

security supervisor

supervisor

food and nutrition supervisor

Millennium Plaza Downtown Dubai

<div><p>As an F&amp;B Supervisor, your responsibilities include ensuring seamless service delivery, supervising colleagues, and maintaining quality standards to enhance the overall guest experience. Your role involves effective communication, coordination, and adherence to operational procedures, contributing to the success of the F&amp;B department and the satisfaction of our guests.</p><p><b>
Key Job Responsibilities:</b></p><ul>
<li>
Supervise daily operations of the Food &amp; Beverage outlets, including restaurants, bars, and other dining areas.</li>
<li>Ensure efficient and courteous service delivery to meet or exceed guest expectations.</li>
<li>Supervise and train F&amp;B colleagues, providing guidance on service standards, product knowledge, and guest interactions.</li>
<li>Monitor inventory levels and coordinate with the kitchen and purchasing departments to ensure adequate supplies.</li>
<li>Oversee the cleanliness and maintenance of dining areas, ensuring compliance with hygiene and sanitation standards.</li>
<li>Handle guest inquiries, concerns, and complaints promptly and professionally.</li>
<li>Collaborate with kitchen colleagues to ensure timely and accurate preparation and presentation of food and beverages.</li>
<li>Assist in implementing and maintaining F&amp;B promotions and events to attract and retain guests.</li>
<li>Enforce health and safety regulations and maintain a safe working environment for staff and guests.</li>
<li>Contribute to the development and implementation of standard operating procedures (SOPs) for the F&amp;B department.</li>
<li>Collaborate with management to achieve financial goals and enhance overall departmental performance.</li>
<li>Uphold environmental, health, and safety standards in alignment with organizational policies.</li>
<li>Adhere to the company&rsquo;s environmental, health, and safety procedures and policies.</li></ul></div>

F&B Supervisor

PASONS GROUP

<p>HIRING</p><p><b>SUPERVISORS-HEALTH &amp; BEAUTY</b>, <b>FOOD, NON FOOD</b> (UAE EXPERIENCE MANDATORY)</p><p><b>SALES ASSOCIATES-FRESHERS PREFERRED</b></p><p><b>CASHIERS</b></p><p>CANDIDATES WHO MEET THE ABOVE REQUIREMENT EMAIL YOUR CV TO careers@pasonsgrp.com</p><p>Job Type: Full-time</p>

SUPERVISOR-HEALTH & BEAUTY, FOOD

Al Khendi group

<p>Oversees daily food and beverage operations, ensuring high guest satisfaction by managing staff, maintaining service standards, controlling inventory and costs, and enforcing health and safety regulations. Key responsibilities include training and scheduling staff, handling customer complaints, coordinating with kitchen and bar teams, and ensuring efficient operations</p><p>Job Type: Full-time</p><p>Pay: AED5,000.00 - AED6,000.00 per month</p>

The First Collection

<div>Overview:<div></div><div><br>
Born in the heart of Dubai, The First Collection embodies a blend of authentic, value-driven experiences, emphasising comfort and ease in each bespoke accommodation. Our hotels, each teeming with its own character, transcend conventional stays, offering immersive experiences designed for genuine connections. Adorned with contemporary elegance, our spaces beckon guests into a haven of warmth and style, all set against the vibrant backdrop of Dubai&rsquo;s illustrious neighbourhoods. Each of our hotels serves as an urban retreat where the excitement of the city is complemented by serene moments at Soluna Restaurants and Beach Club on The Palm Jumeirah. Our guests are given access to a world of exclusivity, comfort, diverse dining, and private access to our beach club&rsquo;s Mediterranean-inspired charm, seamlessly blending the essence of an unparalleled urban resort experience.</div><div></div><div><br>
As part of The First Group, the region&rsquo;s pinnacle in award-winning lifestyle hotels and investment solutions, The First Collection stands as more than a hotel brand &ndash; it is a commitment, a passion, and a journey into Dubai&rsquo;s finest.</div><div></div><div><br>
Discover a rewarding career with The First Collection at Jumeirah Village Circle. Located near the Dubai Marina and other vibrant cityscapes, this 491-room urban resort provides the ideal gateway to Dubai's array of immersive experiences.</div><div>
Situated in the family-friendly enclave of Jumeirah Village Circle (JVC), The First Collection at Jumeirah Village Circle offers convenient access to neighbouring malls, parks, caf&eacute;s, and restaurants, while its own signature dining experiences include Sant&eacute; Ria, Village Bistro and The First Collection&rsquo;s award-winning Risen Caf&eacute; &amp; Artisanal Bakery. Additionally, guests can unwind within an exclusive club lounge, outdoor pool, gym, and spa. Another exceptional offering includes complimentary access to Soluna Restaurants and Beach Club, located on The Palm Jumeirah, which seamlessly blends city energy with beachside tranquillity.</div><div>
Explore opportunities with us today and become part of a team dedicated to excellence in hospitality.</div><br>
<div></div>
Job Description:<div></div><div><b><br>
Responsibilities:</b></div><ul><li>
Accomplishes department objectives by supervising staff, organizing and monitoring work process.</li><li>
Provides quality service by enforcing quality and guest service standards.</li><li>
Checks preparations before and during the shift.</li><li>
Ensures the progress and delivery of tasks and makes sure quality standards are met in doing so.</li><li>
Maintains staff by selecting, orienting and training employees, developing personal growth opportunities.</li><li>
Promotes up and cross selling to the team members.</li><li>
Responds to guest complains and questions in a timely manner.</li><li>
Evaluates the staffing requirements per shift and also makes decisions when staffing requirements change during the shifts.</li><li>
Works together with other departments to supervise all tasks to be done in an efficient and timely manner.</li><li>
Keeps the supplies and stocks upto requirements, including advising the manager on the required materials.</li><li>
Controls expenses by gathering and scheduling expenditures, monitoring variances, implementing corrective actions.</li><li>
Works along in the shifts, knowledgeable about all products to answer the questions of both guests and staff.</li><li>
Works together with the entire F&amp;B management on new ideas and improvements for the department.</li><li>
Checks bills, table progress, preparations, waiting time for food and drinks to prevent mistakes during the operations.</li><li>
Supervises the restaurant opening and closing procedures.</li><li>
Doing proper shift handovers to inform colleagues about what happened on the shift and what is important for the rest of the day/week.</li><li>
Informs the management of any visit of FAM/ VIP guests to the outlets.</li><li>
Ensures that menus, promotional items are handled properly and replaces damaged or outdated materials.</li><li>
Is aware of the health and safety requirements for the department and makes the team members aware of those.</li><li>
At all times keeps good communication with the kitchen about changes, dietary requests, VIPs etc.</li><li>
Ensures daily briefings and allocations get done and all records kept on file.</li><li>
Is doing the mid-year and final reviews for the crew and associates.</li><li>
Ensures all work orders are raised and updated in Aladdin system.</li><li>
Ensures all staff are following HACCP and Hygiene standards at all times.</li><li>
Passes on information from management to colleagues and from colleagues to management.</li><li>
The authority to decide or nominate an award based on performance.</li><li>
Ensures all the prices in the micros are updated.</li><li>
Doing the micros change form if new icons need to be created.</li><li>
Trains, motivates and evaluates new and existing staff.</li><li>
Attends departmental meetings if required.</li><li>
Ensure the outlet par level are set and followed.</li><li>
Daily/weekly/monthly inventory happening without fail.</li></ul>
Desired Skill &amp; Expertise:<br>
<div></div><ul><li>
All Day Dining experience preferable.</li><li>
A minimum of 3+ years of experience in a 4/5* hotel is essential.</li><li>
Excellent reading, writing and oral proficiency in English.</li><li>
Experienced in all aspects of restaurant's services.</li><li>
Must be well-presented and professionally groomed at all times.</li><li>
Excellent leader and trainer with solid motivational and teamwork skills.</li><li>
Attention to detail and strong interpersonal skills to deal with diverse staff.</li><li>
Handling guest complaints and ability to know when to escalate to line manager.</li><li>
Ability to understand the flow of service and support colleagues.</li><li>
Proven ability to successfully support the management to motivate and lead a diverse team.</li><li>
Perform job with attention to details and the ability to organize and handle multiple tasks.</li><li>
Ability to understand guest needs and to deliver superior customer service.</li><li>
Ability to work long hours with a strong focus on operational excellence.
</li><li>Familiar with restaurant point of sales and cashiering procedures is preferred.</li></ul></div>

The First Group

The Elite Health Club

<p>We are seeking a passionate and experienced <b>Healthy Meals Chef</b> to plan, prepare, and cook nutritious, balanced meals tailored to specific dietary needs and wellness goals. The ideal candidate will have a strong understanding of whole foods, clean eating, and various dietary protocols</p><p><b>Key Responsibilities:</b></p><ul><li>Design weekly menus based on client preferences, nutritional goals, and dietary restrictions</li><li>Source fresh, seasonal, and high-quality ingredients, prioritizing organic and local products</li><li>Prepare and cook meals that are nutritionally balanced, visually appealing, and flavorful</li><li>Manage food inventory, storage, and kitchen cleanliness in compliance with food safety regulations</li><li>Collaborate with nutritionists, trainers, or medical professionals when applicable</li><li>Label and package meals for delivery or storage, including reheating instructions</li><li>Adjust recipes and portion sizes based on caloric and macronutrient needs</li><li>Stay up to date on nutrition trends and healthy cooking techniques</li></ul><p><b>Qualifications:</b></p><ul><li>Culinary degree or equivalent experience in professional cooking</li><li>Proven experience preparing healthy, nutrition-conscious meals</li><li>Strong knowledge of nutrition, dietary restrictions, and food allergies</li><li>Food handler certification (or willingness to obtain)</li><li>Excellent time management, organization, and communication skills</li><li>Passion for health, wellness, and clean eating</li><li>Ability to work independently or as part of a wellness team</li></ul><p><b>kindly share your CV through</b></p><p>admin@thelitehealthclub.com (or)</p><p>only WhatsApp +971588497780</p><p>subject line: APPLICATION -HEALTHY MEALS CHEF - YOUR NAME</p><p><b>what we offer</b></p><p>Transportation</p><p>Accommodation</p><p>Job Type: Full-time</p><p>Ability to commute/relocate:</p><p>Dubai: Reliably commute or planning to relocate before starting work (Required)</p><p>Application Question(s):</p><p>How many years do you have an experience ?</p><p>Job Type: Full-time</p>

Healthy Meals chef

180 Degree Restaurant

<p><b>Job Title:</b> Sales &amp; Menu Planner<br/><b>Location:</b> Dubai<br/><b>Employment Type:</b> Full-Time</p><p><b>About the Role</b><br/>We are looking for a dynamic and motivated <b>female Arabic-speaking Sales &amp; Menu Planner</b> to join our healthy meal plan company in Dubai. This role combines <b>sales expertise with nutritional menu planning</b>, making it ideal for someone who is passionate about health, wellness, and client satisfaction. You will be responsible for driving new subscriptions, nurturing client relationships, and creating customized meal plans in collaboration with our culinary and nutrition teams.</p><p><b>Key Responsibilities</b></p><ul><li>Proactively identify, engage, and convert leads into loyal subscribers</li><li>Promote and sell meal plans via phone, WhatsApp, meetings, and social media</li><li>Build and maintain strong client relationships to encourage renewals and referrals</li><li>Consistently achieve and exceed monthly and quarterly sales targets</li><li>Understand client goals, preferences, and dietary requirements (weight loss, keto, diabetic, etc.)</li><li>Assist in designing and planning personalized weekly menus tailored to client needs</li><li>Coordinate with chefs and nutritionists to ensure accuracy, quality, and variety in meal plans</li><li>Monitor client satisfaction, address feedback, and make necessary adjustments</li><li>Act as the primary point of contact for client meal-related queries and support</li><li>Maintain updated client records, profiles, and preferences in the system</li><li>Collaborate with kitchen and delivery teams to ensure seamless daily operations</li></ul><p><b>Requirements</b></p><ul><li>1&ndash;3 years of proven experience in <b>sales, customer service, or nutrition-related roles</b></li><li>Fluency in <b>Arabic and English</b> (both written and spoken)</li><li>Basic knowledge of <b>nutrition and dietary requirements</b></li><li>Strong organizational skills with great attention to detail</li><li>Excellent communication, persuasion, and interpersonal skills</li></ul><p><b>Preferred Qualifications</b></p><ul><li>Degree or certification in <b>Nutrition, Hospitality, or a related field</b></li><li>Prior experience in <b>meal planning, food service, or wellness industry</b></li></ul><p><b>Why Join Us?</b><br/>If you are passionate about health and nutrition, enjoy helping people achieve their fitness and lifestyle goals, and thrive on building meaningful client relationships &mdash; this is the perfect opportunity for you.</p><p>Job Types: Full-time, Permanent</p><p>Pay: AED3,000.00 - AED4,000.00 per month</p>

Sales cum Menu Planner - (Female – Arabic Speaker)

Explore 10000+ Food and nutrition supervisor in Dubai this September. Find roles across top companies and apply now to boost your career.

10000 food and nutrition supervisor jobs IN Dubai

F&B Supervisor

SUPERVISOR-HEALTH & BEAUTY, FOOD

F&B Supervisor

F&B Supervisor

F&B Supervisor

Healthy Meals chef

Sales cum Menu Planner - (Female – Arabic Speaker)