food service cashier

Stevens Point Area Public School District

<div><div><div><div><p>Food Service Cashier/Server (Kennedy) - Vacancy ID: 255124</p></div><br>
<p></p>
<p></p><div>
</div></div></div><div></div><div><div><div><div><div>Vacancy Details</div><b>
</b></div><div><div><div><div><div>Title</div></div>
<p>Food Service Cashier/Server (Kennedy)</p>
</div><div><div><div>School/Building</div></div>
<p>Kennedy Elementary School</p>
</div><div><div><div>Number of Openings</div></div>
<p>1</p>
</div><div><div><div>URL</div></div>
<p>https://www.pointschools.net/cms/lib/WI01932907/Centricity/domain/46/job%20descriptions/classified%202020/Cashier.pdf</p>
</div><div><div><div>Close Date (11:59 p.m. Central)</div></div>
<p>Open until filled</p>
</div></div></div></div></div><div><div><div><div>Contact</div><b>
</b></div><div><div><div><div><div>Name</div></div>
<p>Amy Mayek</p>
</div><div><div><div>Title</div></div>
<p>Human Resources Specialist</p>
</div></div><div><div><div><div>Email</div></div>
<p>amayek@pointschools.net</p>
</div><div><div><div>Phone</div></div>
<p>715-345-5455</p>
</div></div><div><div><div><div>Website</div></div>
<p>http://www.pointschools.net</p>
</div></div></div></div></div><div><div><div><div>Position Details</div><b>
</b></div><div><div><div><div><div>Position Start Date</div></div>
<p>3/30/2026</p>
</div><div><div><div>Salary/Wage</div></div>
<p>$15.46/hour</p>
</div><div><div><div>Terms/Schedule</div></div>
<p>Monday-Friday, 5.0hrs/per day</p>
</div><div><div><div>Appointment Type</div></div>
<p>Part Time</p>
</div></div><div><div><div><div>Description</div></div>
<div><div>Food Service Cashier/Server<br>
Kennedy Elementary School<br>
5 hrs/per day (School Year Position)</div>
<div><br>
Join our team of 1100 staff in beautiful family-friendly Stevens Point, Wisconsin. Strong leadership at Board and Administrative levels, innovative programs, strong business partnerships, and a committed supportive community make us a premiere Wisconsin public school district. We offer K-12 education across several communities and are one of the largest districts in Wisconsin, consisting of:<br>
<ul><li>Nine elementary schools</li><li>Two junior high schools</li><li>One senior high school</li><li>Point of Discovery Charter School</li><li>Charles Fernandez Center (alternative high school)</li><li>Boston School Forest</li><li>Online Learning Center
</li><li>4K program</li></ul><br>
<br>
https://www.pointschools.net/cms/lib/WI01932907/Centricity/domain/46/job%20descriptions/classified%202020/Cashier.pdf</div>
<div></div>
</div></div></div><div></div><div><div><div><div>Qualifications</div></div>
<div><div>Education and Experience<br>
High school diploma or GED and minimal experience, or equivalent combination of education and experience.<br>
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Special Requirements<br>
ASFSA certification desirable<br>
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Physical Requirements<br>
This work requires the frequent exertion of up to 25 pounds of force and occasional exertion of up to 50 pounds of force; work regularly requires standing, walking, speaking or hearing, reaching with hands and arms and tasting or smelling, frequently requires using hands to finger, handle or feel and lifting and occasionally requires sitting, pushing or pulling and repetitive motions; no special vision is required; vocal communication is required for expressing or exchanging ideas by means of the spoken word; hearing is required to perceive information at normal spoken word levels; work requires visual inspection involving small defects and/or small parts, operating machines and observing general surroundings and activities.</div></div>
</div></div></div></div></div><div><div><div><div>Candidate Requirements</div><b>
</b></div><div><div><div><div><div>Additional Requirements</div></div>
<div><ul><li>Resume</li></ul></div></div></div></div></div></div></div></div>

Food Service Cashier/Server (Kennedy)

Morrison Healthcare

<p></p><div><ul><li>We are hiring immediately for a Full Time <b>FOOD SERVICE WORKER/CASHIER </b>position.</li><li><b>
Location</b>: Walker Baptist Med CTR, 3400 Hwy 78 East, Jasper, AL 35501 <i>Note: online applications accepted </i><i>only</i><i>.</i></li><li><b>
Schedule</b>: Full-time schedule; open availability preferred. Hours and days may vary; more details upon interview.</li><li><b>
Requirement</b>: Some Food Service and Cashier Experience Preferred</li><li><b>
Pay Range:</b> $15.00 per hour to $15.50 per hour.</li></ul><p></p><p><b><br>
Make a difference in the lives of people, your community, and yourself</b>. At Morrison Healthcare, a Compass Healthcare company, you&rsquo;ll join a culture that values caring for people, fostering belonging, and creating moments that truly matter. Here, your work has purpose: to nourish patients, caregivers, and communities while upholding the highest standards of detail, quality, and excellence in every meal served.</p><p>
For more than 70 years, Morrison has supported leading health systems nationwide with culinary, nutritional, and operational expertise. With more than 31,000 dedicated team members, including 1,600 registered dietitians and 1,200 executive chefs, we empower and uplift each other by working together, take responsibility for our commitments, and believe in helping one another achieve more together by realizing our unlimited potential.</p><p></p><div><div><div><h2 class="jobSectionHeader"><b><br>
Job Summary</b></h2><br>
</div><div><p><br>
<br>
<b>Summary: </b>Performs cashiering duties, including general food service work. Maintains sanitation standards in the preparation, service and dining room facilities.
<br>
<br>
<b>Essential Duties and Responsibilities:
</b></p><ul><li>Performs prep work such as washing, peeling, cutting and seeding fruits and vegetables. Weighs and measures designated ingredients.
</li><li>Carries pans, kettles and trays of food to and from work stations, stove and refrigerator in accordance with safety standards. Distributes supplies, utensils and portable equipment.
</li><li>Stores foods in designated areas in accordance with wrapping, dating, and food safety and rotation procedures.
</li><li>Cleans work areas, equipment and utensils.</li>
<li>Ensures compliance with sanitation and safety requirements.</li>
<li>Uses approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control.</li>
<li>Serves customers in a friendly, efficient manner following outlined steps of service.
</li><li>Interacts with customers and resolves customer complaints in a friendly, service-oriented manner.</li>
<li>Relays relevant information to supervisor.
</li><li>Performs sales transactions.</li>
<li>Enters sales into the cash register to ensure purchases are accurately recorded.</li>
<li>Makes change, accepts declining balance cards and other acceptable forms of payment.</li>
<li>Issues receipts to customers.</li>
<li>Follows standard procedures for issuing cash refunds.
</li><li>Responsible for all assigned change funds and cash receipts, ensuring that cash drawer is in compliance with overage/shortage standards.
</li><li>Replenishes condiments, beverages and general supplies while maintaining service area cleanliness.
</li><li>Performs other duties as assigned.
</li></ul></div></div></div><p><b>BENEFITS FOR OUR TEAM MEMBERS</b></p><ul><li><b>
Full-time and part-time positions</b> are offered the following benefits: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identify Theft Protection, Pet Insurance, and other voluntary benefits including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program</li><li><b>
Full-time positions also offer</b> the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs)</li></ul><p><i>
Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. </i><i>For positions in Washington State, Maryland, or to be performed Remotely,</i><i> click here</i><i> or copy/paste the link below for paid time off benefits information.</i></p><p><i>
https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_MorrisonHealthcare.pdf</i></p><p>
Morrison Healthcare is a member of Compass Group. Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.</p><p><br>
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.</p><p>
Applications are accepted on an ongoing basis.<br>
<br>
Application Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply.</p><p>
Morrison Healthcare maintains a drug-free workplace.</p></div>

FOOD SERVICE WORKER/CASHIER (FULL TIME)

OhioHealth

<div><p><b>We are more than a health system. We are a belief system. </b>We believe wellness and sickness are both part of a lifelong partnership, and that everyone could use an expert guide. We work hard, care deeply and reach further to help people uncover their own power to be healthy. We inspire hope. We learn, grow, and achieve more &ndash; in our careers and in our communities.
</p><p></p><p><b>Job Description Summary:
</b></p><p></p>The Food Service Worker II is responsible for food preparation, assisting catered events, and general customer service and cashiering responsibilities. Responsibilities may include any one or all of the following tasks: Food preparation, hot or cold, cleaning, sanitizing, and maintaining orderly appearance of equipment and work area, general cashiering functions to include socially interacting with customers, handling customer service needs and issues, operating cash register and following all cash handling guidelines. Required to perform job duties in compliance with regulatory and operation standards.
<p></p><p><b>Responsibilities And Duties:
</b></p><p></p>25%
<br>
Prepares hot and cold foods for patients and retail customers according to production sheets. Accurately follows standardized recipes for in-house production. Proper use of cooking and prep equipment.
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25%
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Responsible for following safe food handling practices, maintaining cleanliness, sanitation and order of work area and equipment. Notifies supervisors of equipment malfunctions, and food preparation problems. Performs basic housekeeping duties &amp; maintains clean attractive area. Relieves and trains other positions as assigned. Obtains necessary stock
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35%
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Cashiering. Completes opening and closing procedures. Balances cash register, completes deposit slips, makes deposits, assumes accountability for cash balance in drawer on shift, and records daily transactions. Receives cash from customers, deposits in cash register and makes change. Processes charges: VISA, MasterCard, Discover, American Express, cost center charges.
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Processes over-rings, refunds, pay outs with the approval of the Supervisor in charge. May be required to price merchandise correctly from invoices, stocks, and arranges areas.
<br>
10%
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Works independently to take customer orders and prepare special orders. Interacts socially with customers to develop a &quot;clientele&quot; of repeat business. Address customers concerns and requests in a timely manner.
<br>
5%
<br>
Other duties as assigned<br>
<br>
<br>
<br>
As a High Reliability Organization (HRO), responsibilities require focus on safety, quality and efficiency in performing job duties.
<br>
<br>
The job profile provides an overview of responsibilities and duties and is not intended to be an exhaustive list and is subject to change at any time
<p></p><p><b>Minimum Qualifications:
</b></p><p></p>No Degree or Diploma (Required)
<p></p><p><b>Additional Job Description:
</b></p><p>Specialized knowledge of modified diets
</p><p></p><p>KIND &amp; LENGTH OF EXPERIENCE:
</p><p></p><p>One to two years hot food prep experience in large health care operation
<br>
One year experience working with specialized beverage preparation equipment
<br>
One to two years cashier/food handling, or related experience
</p><p></p><p><b>Work Shift:
</b></p>Day
<p></p><p><b>Scheduled Weekly Hours :
</b></p>16
<p></p><p><b>Department
</b></p>Nutrition Services
<p></p><p>Join us!
<br>
... if your passion is to work in a caring environment
<br>
... if you believe that learning is a life-long process
<br>
... if you strive for excellence and want to be among the best in the healthcare industry
</p><p></p><p>Equal Employment Opportunity
</p><p></p><p>OhioHealth is an equal opportunity employer and fully supports and maintains compliance with all state, federal, and local regulations. OhioHealth does not discriminate against associates or applicants because of race, color, genetic information, religion, sex, sexual orientation, gender identity or expression, age, ancestry, national origin, veteran status, military status, pregnancy, disability, marital status, familial status, or other characteristics protected by law. Equal employment is extended to all person in all aspects of the associate-employer relationship including recruitment, hiring, training, promotion, transfer, compensation, discipline, reduction in staff, termination, assignment of benefits, and any other term or condition of employment</p></div>

Food Service Worker/Cashier - Part-time, Day Shift

MASCHIO'S FOOD SERVICE

<div><p>Cashier/Food Service Worker needed for School Food Service Program in the Hazlet, NJ area . Day shift, Monday through Friday, 3.5 hours per day. No weekends or Holidays. Summers off!</p><p>
</p><p>Cashier experience is preferred.</p><p>
</p><p>Duties to Include:</p><ul><li>
Food prep</li><li>
Serving</li><li>
cashier/POS</li><li>
Stocking</li><li>
Cleaning, etc.</li></ul><p><br>
</p><p></p><br>
<br>
<p>APPLY TODAY!!</p></div>

Cashier / Food Service Worker

Creek Energy Services

<p>Positions available: Part Time</p><p>Wide range for starting pay DOE.</p><p>We are looking to fill afternoon/evening shifts. This includes working every other weekend and holidays.</p><p>Cashier Job Description Summary: The Cashier is directly responsible for preparing food products, stocking food display items, and filling and maintaining all self-serve offerings (including, but not limited to the yogurt machine, coffee dispensers, fountain machine, and condiment center).</p><p>Responsibilities also include technical skills of Cashier, including but not limited to serving customers and operating the cash register and fuel console.</p><p>Essential Duties and Responsibilities: - Preparing food product assortment and stocking food display items - Maintaining self-serve offerings (including, but not limited to the yogurt machine, coffee dispensers, fountain machine and condiment center) - Maintaining customer service areas in a clean, inviting, hygienic condition, and provides prompt courteous customer service. - Provides quality beverages, whole bean, and food products consistently for all customers by adhering to all recipe and presentation standards. Follows health, safety and sanitation guidelines for all products. - Working at drive-through window, where they may also be responsible for gathering orders, handing food to customers and handling payment. Operating the cash register and fuel console as needed -</p><p>Must be able to stand and/or walk for entire shift - Ability to lift and/or carry up to 50 pounds from ground to waist level - Ability to bend at waist with some twisting during workday - Ability to work with arms bent all day - Ability to stoop, kneel, and/or crouch while working - Ability to push and pull with arms up to a force of 20 pounds (i.e. utilizing a hand truck) - Ability to grasp, reach and manipulate objects with hands throughout workday; requires hand-eye coordination and may require bilateral coordination of hands</p><p>Additional Duties and Responsibilities: - Accomplishes all tasks as appropriately assigned or requested</p><p>Requirements Qualifications: Experience, Competencies and Education - High School Diploma or GED - Ability to learn simple tasks quickly and work with little or no supervision - Strong verbal communication skills - Customer service and interpersonal skills</p><p>Job Type: Part-time</p><p>Pay: $13.50 - $15.00 per hour</p><p>Benefits:</p><ul><li>401(k)</li><li>Dental insurance</li><li>Employee discount</li><li>Health insurance</li><li>Vision insurance</li></ul><p>Ability to Commute:</p><ul><li>Bismarck, ND 58503 (Required)</li></ul><p>Ability to Relocate:</p><ul><li>Bismarck, ND 58503: Relocate before starting work (Required)</li></ul><p>Work Location: In person</p>

Cashier/Customer Service

Independent Food Company

<div>
 <strong>
  Job Description
  <br/>
  <br/>
 </strong>
 We are looking for a reliable and friendly Cashier to handle customer transactions efficiently and with a positive attitude. The ideal candidate will provide excellent customer service while ensuring accuracy in processing payments.
 <br/>
 <br/>
 <strong>
  Key Responsibilities
  <br/>
  <br/>
 </strong>
 <ul>
  <li>
   Greet customers and provide a friendly experience
  </li>
  <li>
   Handle cash, credit, and other payment transactions
  </li>
  <li>
   Issue receipts and return change accurately
  </li>
  <li>
   Maintain a clean and organized checkout area
  </li>
  <li>
   Answer customer questions and assist with basic inquiries
  </li>
  <li>
   Balance the cash register at the beginning and end of shifts
   <br/>
   <br/>
  </li>
 </ul>
 <strong>
  Requirements
  <br/>
  <br/>
 </strong>
 <ul>
  <li>
   Basic math and computer skills
  </li>
  <li>
   Good communication and customer service skills
  </li>
  <li>
   Attention to detail and accuracy
  </li>
  <li>
   Cashier in Food Service Industry is a must
  </li>
 </ul>
</div>


Cashier (Abu Dhabi Location)

Andre-Boudin Bakeries

<div><p><b>The Cashier / Guest Service Representative (GSR) is the primary point of contact for guests. We are looking for cashers who enjoys working with the public and has a friendly, outgoing personality. The ideal candidate provides exceptional customer service and displays a positive attitude when interacting with customers and employees. No Cashier experience is not necessary.
</b></p><p><b>Cashier Responsibilities include:</b></p>
<ul>
<li>Creating an excellent service experience for our customers</li>
<li>Representing the brand positively</li>
</ul><ul><li>Operate registers, scanners, scales and credit card/debit card terminals
</li><li>Memorize product locations throughout the store and be able to direct customers or make suggestions
</li><li>Handle exchanges and refunds in a quick, efficient manner
</li></ul><ul><li>Providing prompt service and quality products</li>
<li>Maintaining a clean and comfortable environment</li>
<li>Upholding all operational standards.</li>
</ul>
<p><b>We're looking for a Cashier with:</b></p>
<ul>
<li>A strong commitment to excellent customer service and food quality</li>
<li>A knack for providing top-notch interactive service to our customers</li>
<li>Positive, helpful attitude toward customers, including the ability to speak clearly and convey information accurately</li>
<li>Previous experience in a restaurant/bakery (entry level employees also welcome)</li>
<li>Previous experience in a retail store or as a cashier</li>
<li>A desire to work in a supportive fun work environment</li>
</ul>
<p><b>We offer a Cashier the following benefits:</b></p>
<ul>
<li>Competitive salary: $16.90-$17.00/Hour</li>
<li>TIPS - All Boudin Team Members participate in the tip pool averaging an additional $2 - $4+ per hour!</li>
<li>Generous meal discounts</li>
<li>Flexible schedule</li>
<li>Employee growth</li>
<li>A daily loaf of bread</li>
</ul>
<p><b>About Boudin Bakeries</b></p>
<p>
In 1849, Isidore Boudin combined his skill of French bread baking with fermented wild yeast nurtured by the fog-cooled air. This magical combination created The Original San Francisco Sourdough&trade; - Boudin. The bread with its dark golden crust, soft, chewy center, and distinctive flavor soon became a local favorite. We are San Francisco's oldest continuously operating business. Much has changed since our boomtown beginnings, but one thing hasn't: our commitment to honor and preserve the art and science of The Original San Francisco Sourdough&trade;</p>
<p><b>
Joining our team</b></p>
<p>
As the oldest continuously operating business in San Francisco we have learned that when we break bread together, fresh every day, good things happen. We offer a variety of ways to join a team of hard working, spirited people who take pride every day in building the next 150 years of history for Boudin - all while having fun!</p></div>

Cashier

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