food vendor

Pure Garden Foodstuff Trading LLC

We are a Dubai-based food distribution company looking for outdoor sales people to sell door to door by daily visits and get orders for our food products to Restaurants, Cafes, Cafeterias.Responsibilities:<ul><li>Daily visits and getting orders from HORECA clients mainly cafterias and restaurants</li><li>Develop and maintain strong relationships with customers</li><li>Identify new business opportunities and generate leads</li><li>Achieve monthly sales targets</li><li>Submit daily sales reports</li><li>Coordinate and report to the Sales Coordinator</li></ul>Requirements:<ul><li>Minimum 2 years of UAE experience in food service/HORECA sales</li><li>Valid UAE driving license (mandatory)</li><li>Strong communication, negotiation, and presentation skills</li><li>Self-motivated, energetic, and result-oriented</li><li>Ability to work independently and manage client visits</li><li>Fluent in English (spoken and written)</li><li>Proficient in Microsoft Excel, Word, and PowerPoint</li><li>Daily reporting and documentation</li></ul>What We Offer:<ul><li>Attractive salary</li><li>Allowances + Commission structure for the right candidate</li></ul>Job Type: Full-timePay: From AED4,500.00 per month

Outdoor sales - Food Products (HORECA)

Compassionate Connections

Overview Wednesdays &amp; Fridays from 9:00 AM - 2:00 PMWe are seeking a highly motivated Marketer to join our team. As a Marketer, you will be responsible for managing and maintaining relationships at the Mini Mall located on Plaza Drive in Toms River. You will be responsible for manning the vendor table from 9:00 AM - 2:00 PM every Wednesday &amp; Friday, handing out brochures and giving information to the attendees about our referral-based company for the needs of seniors and their living circumstances. This role offers an exciting opportunity for a motivated marketer eager to make a tangible impact in a retail environment.Duties<ul><li>Develop and implement marketing strategies to promote vendor tables and special events at Plaza 1 Mini Mall on scheduled days.</li><li>Manage social media accounts, creating engaging content and utilizing platforms such as Facebook Advertising and social media to reach target audiences.</li><li>Design promotional materials using Canva for print and digital advertising campaigns.</li><li>Manage advertising sales efforts to attract new vendors and sponsors, supporting product management initiatives.</li><li>Maintain consistent branding across all channels, ensuring effective communication of promotional messages.</li><li>Assist with budgeting for marketing activities to maximize outreach within allocated resources.</li></ul>Skills<ul><li>Proficiency in SEO, social media marketing, digital marketing, content marketing, and performance marketing techniques.</li><li>Experience with Canva for content creation.</li><li>Knowledge of HTML basics and website management.</li><li>Strong research skills with the ability to analyze data using Google Analytics and other analytics tools.</li><li>Expertise in advertising sales, email marketing campaigns, and print advertising.</li><li>Familiarity with Facebook Advertising, Google AdWords, Google Sheets, and Google Search Console.</li><li>Excellent copywriting skills with the ability to craft compelling messages tailored to diverse audiences.</li><li>Strong sales acumen with a focus on product promotion and customer engagement.</li><li>Experience with dementia and Alzheimer's is a plus.</li></ul>Pay: $17.00 - $19.00 per hourWork Location: In person

Marketer- Vendor Table @ Plaza 1 Mini Mall (Holiday City) Wednesdays & Fridays Only!

GuiRes Solutions Pvt Ltd

Job TitleVendor Onboarding &amp; Contract Manufacturing Specialist &ndash; FMCG ManufacturingDepartmentProcurement / Supply Chain / Operations / Manufacturing SupportJob PurposeTo manage end-to-end onboarding of FMCG manufacturing vendors, including general suppliers, contract manufacturers, and co-packers, ensuring compliance with quality, regulatory, commercial, and operational standards of the organization.Key Responsibilities1. Vendor Onboarding &ndash; FMCG Manufacturing<ul><li>Identify and onboard manufacturing vendors, raw material suppliers, packaging vendors, logistics partners, and service providers.</li><li>Coordinate vendor registration, document collection, verification, and approval.</li><li>Maintain an updated Approved Vendor List (AVL).</li></ul>2. Contract Manufacturing / Co-Manufacturing Onboarding<ul><li>Handle onboarding of Contract Manufacturing Organizations (CMOs) and Co-Packers.</li><li>Collect and verify manufacturing capability details:</li><li>Production capacity</li><li>Machinery &amp; technology</li><li>Batch size flexibility</li><li>MOQ &amp; scalability</li><li>Coordinate trial production / pilot runs and validation batches.</li></ul>3. Compliance &amp; Regulatory Management<ul><li>Ensure vendor compliance with FMCG regulatory standards:</li><li>FSSAI</li><li>GMP / HACCP</li><li>ISO / Food Safety Certifications</li><li>Coordinate audits (internal / external / customer audits).</li><li>Track validity and renewal of licenses and certifications.</li></ul>4. Quality &amp; Technical Coordination<ul><li>Liaise with Quality Assurance (QA) and R&amp;D / NPD teams for:</li><li>Sample approvals</li><li>Specification alignment</li><li>Stability &amp; shelf-life validation</li><li>Ensure SOPs, process controls, and documentation alignment.</li></ul>5. Commercial &amp; Contract Management<ul><li>Support commercial negotiations in coordination with Procurement &amp; Finance.</li><li>Draft and manage:</li><li>NDA</li><li>Manufacturing Agreements</li><li>Service Level Agreements (SLA)</li><li>Ensure agreed pricing, payment terms, and delivery timelines are documented.</li></ul>6. ERP &amp; Documentation Management<ul><li>Create and maintain vendor codes in ERP / accounting systems.</li><li>Maintain onboarding records, agreements, audit reports, and compliance files.</li><li>Ensure proper version control and documentation accuracy.</li></ul>7. Vendor Performance Monitoring<ul><li>Monitor vendor performance on:</li><li>Quality</li><li>Delivery</li><li>Cost</li><li>Compliance</li><li>Conduct periodic vendor evaluations and recommend:</li><li>Corrective actions</li><li>Vendor continuation or de-listing</li></ul>8. Cross-Functional Coordination<ul><li>Act as a single point of contact between:</li><li>Procurement</li><li>QA / QC</li><li>R&amp;D / NPD</li><li>Finance</li><li>Manufacturing &amp; Operations</li><li>Ensure smooth onboarding and ongoing vendor engagement.</li></ul>Key Skills &amp; Competencies:<ul><li>Strong understanding of FMCG manufacturing operations</li><li>Knowledge of contract manufacturing &amp; co-packing models</li><li>Familiarity with FSSAI, GMP, HACCP, ISO standards</li><li>Vendor negotiation &amp; coordination skills</li><li>Documentation &amp; compliance management</li><li>ERP / Excel proficiency</li></ul>Educational Qualification<ul><li>B.Tech / M.Tech &ndash; Food Technology</li><li>B.Sc / M.Sc &ndash; Food Science / Chemistry / Microbiology</li><li>MBA &ndash; Operations / Supply Chain (preferred)</li></ul>Experience2&ndash;6 years in:<ul><li>FMCG Manufacturing</li><li>Vendor Management</li><li>Contract Manufacturing / Co-packing operations</li><li>Preferred Industry Experience</li><li>Food &amp; Beverage</li><li>Nutraceuticals</li><li>Dairy</li><li>Ready-to-Eat / Ready-to-Cook</li><li>Private Label Manufacturing</li><li>Key Deliverables</li><li>Fully compliant onboarded vendors</li><li>Reduced onboarding cycle time</li><li>Audit-ready documentation</li><li>Reliable contract manufacturing partnerships</li></ul>Contact : 95662 69922Job Type: Full-timePay: From ₹20,000.00 per monthWork Location: In person

Vendor Onboarding & Contract Manufacturing Specialist – FMCG

Akshaya Chaitanya

Key Responsibilities<ul><li>Procurement Strategy &amp; Planning</li></ul>a. Forecast material requirements based on production and sales projections.<ul><li>Identify and evaluate new suppliers, ensuring quality, price competitiveness, and reliability.</li><li>Drive Cost Optimization through saving alternate and negotiation</li><li>Supplier &amp; Vendor Management</li><li>Conduct regular supplier audits to ensure compliance with quality, food safety, and ethical standards.</li><li>Operational Excellence</li><li>Implement systems for inventory control, stock monitoring, and demand planning.</li><li>Drive process improvements to reduce waste and enhance efficiency.</li><li>Team Leadership &amp; Reporting</li><li>Develop KPIs and regularly report procurement performance to senior management.</li></ul>*Key Requirements<ul><li>Bachelor&rsquo;s/Master&rsquo;s degree in Supply Chain Management, Food Technology, Business Administration, or related field.</li><li>10+ years of experience in procurement/supply chain management, preferably in the food &amp; beverage, catering, or hospitality industry.</li><li>Strong negotiation, vendor management, and contract management skills.</li><li>In-depth knowledge of food sourcing, seasonal availability, pricing trends, and logistics.</li><li>Familiarity with food safety standards (FSSAI, HACCP, ISO, GMP).</li><li>Proficiency in ERP/procurement software and data-driven decision-making.</li></ul>Preferred Attributes<ul><li>Experience in bulk food procurement for hospitals, schools, catering, or QSRs.</li><li>Strong network of suppliers in the food industry.</li><li>Ability to balance cost efficiency with quality and sustainability.</li><li>Strategic thinker with hands-on operational execution ability.</li></ul>Job Types: Full-time, PermanentPay: ₹600,000.00 - ₹700,000.00 per yearBenefits:<ul><li>Food provided</li><li>Health insurance</li><li>Paid time off</li><li>Provident Fund</li></ul>Work Location: In person

Senior Manager- Procurement ( Food Industry)

Blaura Wellness and Fitness Center LLC

Position: Procurement ManagerPosition OverviewBlaura is seeking an experienced and detail-oriented Procurement Manager to manage end-to-end purchasing operations across our caf&eacute;, kitchen, events, and wellness business. The ideal candidate will have prior experience in restaurants, caf&eacute;s, or food-related businesses and strong market knowledge of suppliers for food items, beverages, consumables, shampoos, and event-related materials.This role is critical in ensuring daily availability of quality products, cost efficiency, and accurate inventory control while supporting Blaura&rsquo;s brand standards.Key ResponsibilitiesProcurement &amp; Vendor Management<ul><li>Identify, source, and manage reliable vendors for food ingredients, beverages, caf&eacute; supplies, shampoos, cleaning products, and event-related items.</li><li>Maintain strong relationships with suppliers and negotiate pricing, terms, and delivery schedules.</li><li>Stay updated on market trends, quality standards, and alternative sourcing options.</li></ul>Daily Ordering &amp; Inventory Control<ul><li>Handle daily ordering based on consumption, par levels, and event requirements.</li><li>Receive goods, verify quality and quantity, and complete GRN (Goods Received Note) accurately.</li><li>Monitor stock levels to avoid shortages, overstocking, and wastage.</li></ul>Costing &amp; Budget Control<ul><li>Prepare and maintain recipe costing and menu costing in coordination with the kitchen and caf&eacute; team.</li><li>Track food cost, beverage cost, and consumables cost to meet budget targets.</li><li>Identify cost-saving opportunities without compromising quality.</li></ul>Systems &amp; Reporting<ul><li>Manage procurement, inventory, GRN, and vendor records using ERP software (experience with Odoo preferred).</li><li>Generate procurement, consumption, and cost reports for management review.</li><li>Ensure documentation and records are accurate and audit-ready.</li></ul>Coordination &amp; Compliance<ul><li>Coordinate closely with kitchen, caf&eacute;, events, and operations teams for planned requirements.</li><li>Ensure compliance with food safety, hygiene, and company procurement policies.</li><li>Support procurement needs for special events, activations, and promotions.</li></ul>Requirements &amp; Qualifications<ul><li>Proven experience as a Procurement Manager / Purchase Executive in a restaurant, caf&eacute;, catering, or food business.</li><li>Strong knowledge of sourcing food items, beverages, consumables, shampoos, and event supplies.</li><li>Hands-on experience in daily ordering, receiving, and GRN processes.</li><li>Experience in recipe costing and food cost control.</li><li>Proficiency in ERP systems; Odoo experience is a strong advantage.</li><li>Good negotiation, vendor management, and organizational skills.</li><li>Ability to work in a fast-paced, operational environment.</li><li>Attention to detail and strong reporting skills.</li></ul>Preferred Profile<ul><li>Hospitality or food &amp; beverage background.</li><li>Experience supporting multi-outlet or event-based operations.</li><li>Immediate availability preferred- Female Only</li></ul>Job Type: Full-time

Procurement Manager (Female only)

salad days

<div><div>Join Salad Days &ndash; India&rsquo;s Healthy Food Pioneer!</div><div>
Founded in 2014, Salad Days is leading the healthy food revolution with gourmet salads and nourishing meals. We're growing fast across multiple cities, and we&rsquo;re looking for passionate individuals to join our team.</div><div></div><div> 
Work with Us?</div><ul><li>
Rapid Growth: Be part of our exciting expansion journey.</li><li>
Healthy Focus: Create and serve food that fuels lives.</li><li>
Dynamic Locations: Work in vibrant kitchens and our organic farm.</li></ul><div></div><div> 
Job Overview As a Manager, Purchase, you will be takingEnd-to-end procurement ownership for cloud and central kitchens, ensuring cost-efficient sourcing, vendor management, inventory control, and SOP-compliant supply of all food and kitchen consumables.</div><div></div><div> 
Key Responsibilities</div><ul><li>
Manage end-to-end procurement for Vegetables, fruits, dairy, Fresh chicken, dry groceries, packaging, disposables, and other kitchen consumables.</li><li>
Identify, onboard, and develop local and regional vendors for Hyderabad operations.</li><li>
Ensure cost-effective purchasing without compromising on quality and food safety.</li><li>
Finalize rate contracts, negotiate pricing, credit terms, and service levels.</li><li>
Build and maintain strong relationships with vendors.</li><li>
Monitor vendor performance on quality, pricing, delivery timelines, and compliance.</li><li>
Coordinate with central kitchen and cloud kitchen teams for forecasting and demand planning.</li><li>
Ensure optimal inventory levels to avoid stock-outs and wastage.</li><li>
Monitor perishables&rsquo; shelf life and implement FIFO/FEFO practices.</li><li>
Support central kitchen procurement and distribution planning.</li><li>
Track purchase costs vs budget and identify cost-saving opportunities.</li><li>
Prepare purchase MIS, vendor-wise spend, price variance, and consumption reports.</li><li>
Support finance team with invoice verification, GRNs, and reconciliations.</li><li>
Ensure compliance with internal procurement SOPs and approvals.</li><li>
Implement and follow standard procurement SOPs for Salad Days.</li><li>
Support new store and central kitchen launches from a procurement perspective.</li><li>
Coordinate with logistics for timely inward and distribution.</li></ul><div></div><div> 
Requirements</div><ul><li>
Bachelor's degree in supply chain management, logistics, or related field</li><li>
4 to 5 years of experience in purchasing &amp; supply chain</li><li>
High proficiency with MS Office and MIS</li><li>
Experience in leading and managing teams</li><li>
Excellent communication abilities</li></ul></div>

Manager (Purchase)

United Food Ventures & Associates

Job Title: Purchase ManagerJob SummaryWe are seeking an experienced and organized Purchase Manager to manage procurement activities for food, beverages, raw materials, packaging, and operational supplies. The role ensures cost-effective purchasing, quality control, timely availability of materials, and strong vendor relationships.Key Responsibilities<ul><li>Plan and manage procurement of food ingredients, beverages, frozen items, and consumables.</li><li>Identify, evaluate, and negotiate with vendors and suppliers.</li><li>Ensure quality standards, pricing, and delivery timelines are met.</li><li>Monitor stock levels and coordinate with stores, kitchen, and operations teams.</li><li>Control purchase costs, wastage, and inventory variance.</li><li>Maintain purchase records, POs, invoices, and supplier documentation.</li><li>Ensure compliance with food safety, hygiene, and company SOPs.</li><li>Develop alternate suppliers to avoid supply disruptions.</li><li>Prepare purchase reports and cost analysis for management.</li></ul>Required Qualifications<ul><li>Bachelor&rsquo;s degree in Commerce, Business, or Supply Chain Management.</li><li>3&ndash;6 years of experience in purchase/procurement (F&amp;B or hospitality preferred).</li><li>Strong negotiation and vendor management skills.</li><li>Good knowledge of inventory management and costing.</li><li>Proficiency in MS Excel / ERP / Purchase systems.</li></ul>Preferred Skills<ul><li>Experience in caf&eacute;, QSR, or central kitchen operations.</li><li>Knowledge of frozen food and cold-chain procurement.</li><li>Strong analytical and decision-making skills.</li><li>Good communication and coordination abilities.</li></ul>Job Type: Full-timePay: ₹25,328.31 - ₹35,356.45 per monthBenefits:<ul><li>Food provided</li><li>Provident Fund</li></ul>Experience:<ul><li>B2B sales: 1 year (Preferred)</li></ul>Location:<ul><li>Chennai, Tamil Nadu (Preferred)</li></ul>Work Location: In person

Purchase Manager

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