hostess

barista

housekeeping attendant

waiter/waitress

kitchen steward

waitress

Trendfull Cafes & Restaurants

Job descriptionIf you have a background in Waiter/Waitress within the F&amp;B industry, we would love to hear from you.Responsibilities for this role include:<ul><li>Providing and maintaining the service</li><li>Maintain clean and orderly table</li><li>Possess full knowledge of the menu.</li><li>Possess ability to describe and serve food selection from the buffet.</li><li>Perform general cleaning and maintenance</li></ul>Qualifications for this role include:<ul><li>Having minimum of 3 years of experience in the mentioned role</li><li>Knowledge of customer service</li><li>Must be able to work under stress in a fast paced environment.</li><li>Excellent ability to speak English clearly</li><li>Ability to work independently and as part of a team</li></ul>Job Type: Full-timeEducation:<ul><li>High school or equivalent (Preferred)</li></ul>Experience:<ul><li>Waiter/Waitress: 3 year</li></ul>Language:<ul><li>English (Preferred)</li></ul>Job Type: Full-time

Waiter/Waitress

NAD TRADING

We are looking for a skilled Waiter or Waitress to take orders and deliver food and beverages to our customers.The right Waiter/Waitress uplifts the dining experience for customers. We are looking for someone who will have the patience, personality, and perseverance to thrive in this role.Responsibilities<ul><li>Greet and escort customers to their tables</li><li>Present menu and provide detailed information when asked (e.g. about portions, ingredients or potential food allergies)</li><li>Prepare tables by setting up linens, silverware and glasses</li><li>Inform customers about the day&rsquo;s specials</li><li>Offer menu recommendations upon request</li><li>Up-sell additional products when appropriate</li><li>Take accurate food and drinks orders, using a POS ordering software,order slips or by memorization</li><li>Communicate order details to the Kitchen Staff</li><li>Serve food and drink orders</li><li>Check dishes and kitchenware for cleanliness and presentation and report any problems</li><li>Arrange table settings and maintain a tidy dining area</li><li>Deliver checks and collect bill payments</li><li>Carry dirty plates, glasses and silverware to kitchen for cleaning</li><li>Meet with restaurant staff to review daily specials, changes on the menu and service specifications for reservations (e.g. parties)</li><li>Follow all relevant health department regulations</li><li>Provide excellent customer service to guests</li></ul>Requirements and skills<ul><li>Proven work experience as a Waiter or Waitress</li><li>Hands-on experience with cash register and ordering information system (e.g. Revel POS or Toast POS)</li><li>Basic math skills</li><li>Attentiveness and patience for customers</li><li>Excellent presentation skills</li><li>Strong organizational and multitasking skills, with the ability to perform well in a fast-paced environment</li><li>Active listening and effective communication skills</li><li>Team spirit</li><li>Flexibility to work in shifts</li><li>High school diploma; food safety training is a plus</li><li>Strong commincation skills in English &amp; preferably in Arabic.</li></ul>Job Type: Full-timeEducation:<ul><li>High school or equivalent (Preferred)</li></ul>

Waiter/Waitress - Alusia

Raffles

<div>Company Description 
Introducing Raffles Al Areen Palace Bahrain, an extraordinary addition to Raffles Hotel's renowned portfolio. This ultra-luxury property offers a unique experience as &quot;The Palace of the Secret Garden.&quot; With 78 private pool villas ranging from 1 to 3 bedrooms, Raffles Al Areen Palace Bahrain redefines luxury hospitality in Bahrain. Our spacious villas, starting from 400 sqm, feature private pools and jacuzzis, providing guests with ultimate relaxation and privacy. Our dedicated team of Raffles Legendary Butlers ensures exceptional service and attention to detail, creating unforgettable moments for each guest. Conveniently located just 40 minutes from the airport and 30 minutes from the City Center, Raffles Al Areen Palace Bahrain offers easy access to Exhibition World Bahrain, Bahrain International Circuit (BIC), and the Al Dana Amphitheater, making it an ideal choice for cultural, entertainment, and business destinations. 
Job Description 
1. Ensure correct uniform standards are followed at all times.
2. Ensure the guests of the outlet experience an enjoyable, expertly served beverage/dining experience by following the outlet sequence of service.
3. Maintain a thorough knowledge of the restaurant menu &amp; daily specials at all times
4. To be familiar with the beverage service including stemware used and appropriates garnishes.
5. Anticipate and service of guests' requirements at all times
6. Prepare the outlet ready for service according to the outlet standard operating procedure or as per the specific manager&rsquo;s instructions
7. Ensure service stations are constantly cleared &amp; re-stocked during service
8. Serve and clear food and beverage items in an unobtrusive and professional manner
9. Present menus and explanations for all menu items as well as specials of the day.
10. Ascertain a guest's satisfaction and handle any problem, which may arise informing a manager of the problem and how it was resolved.
11. To report all accidents or guest complaint immediately to a manager.
12. Ensure expiration dates or perishable items are checked on a daily basis &amp; stored in accordance to HACCP standards
13. To respond properly in any hotel emergency or safety situation.
14. To breakdown any buffets, displays or side stations when needed
15. Attend all necessary briefings &amp; training sessions as instructed by the Operations Manager, Food and Beverage
16. Handle cash and credit card procedures according to the guidelines of the accounting department
17. Identify potential problems and ask for assistance before breakdown occurs
18. Perform any duties and special projects as requested by management whether in your own department or any other department in the resort. 
Qualifications 
<ul><li>
Have completed secondary school education</li><li>
Exceptional communication and interpersonal skills.</li><li>
Hospitality related Degree or Diploma</li><li>
Minimum of 1-2 years&rsquo; experience as a waiter/waitress in a five star hotel</li><li>
Willingness to work during peak hours, including nights, weekends, and holidays.</li><li>
Advanced levels of Business English</li><li>
Proficiency in a second language such as, Arabic.</li><li>
Excellent food &amp; beverage knowledge</li><li>
The ability to work well under pressure</li><li>
Excellent attention to detail</li><li>
Previous experience in Middle east</li><li>
Experienced in Fire &amp; Life safety systems.</li></ul> 

Additional Information 
Opportunity to join the first Raffles in Bahrain<ul><li>
Employee benefit card offering discounted rates in Accor worldwide</li><li>
Learning programs through our Academies</li><li>
Opportunity to develop your talent and grow within your property and across the world!</li><li>
Ability to make a difference through our Corporate Social Responsibility activities.</li></ul></div>

Waiter / Waitress

Al Ghalia

<ul><li>Performs all duties in accordance with the Business Unit&rsquo;s Standard Operating Policies and Procedures.</li><li>Assists the Supervisor, RM and ARM in maintaining the SBU&rsquo;s standards of cleanliness or problems in the surroundings, (eg floor cleanliness, messy tables/service stations.</li></ul>&middot; Assists the Supervisors and Managers in efficiently managing the SBU in accordance with the Business Unit&rsquo;s Standard Operating Policies and Procedures with the objective of achieving maximum guest satisfaction.&middot; Ensures that guests receive prompt, friendly and personalized service.&middot; Ensures guests are greeted and served with a professional, positive and enthusiastic attitude.&middot; Cater to the needs of our guests by suggested selling of the SBU&rsquo;s food and beverage items.&middot; Ensures full knowledge of the SBU&rsquo;s Daily Specials and promotes their sale.&middot; Ensures timely service and checks on guests throughout their meal to ensure everything is satisfactory.&middot; Takes orders correctly and enters into the Company POS software for completion of the order.&middot; Ensures drinks are served in the correct order, in line with the correct standards of presentation, hygiene and temperature.&middot; Ensures all food items ordered are served in the correct order.&middot; Sets tables in line with the SBU&rsquo;s Standard Operating Policies and as required by the guests&rsquo; orders.&middot; Ensures kitchen delivers orders correctly, serve guests, efficiently and politely.&middot; Ensures timely clearing of all used cutlery, plates and glassware as needed.&middot; When guests signal for the cheque, ensure prompt and efficient payment &ndash; giving change as necessary.&middot; Ensures guest receives printed receipt.&middot; Ensures any tips are placed in the SBU&rsquo;s Tip Box.&middot; Keeps bar and cake display cabinet and all surrounding areas clean and tidy in line with the SBU&rsquo;s Standard Operating Procedures.&middot; Ensure all equipment used I the work station is kept clean and tidy.&middot; Ensures all SBU cutlery, crockery and glassware is clean and in good condition prior to placing on tables.&middot; Ensures all tables under his responsibility are prepared prior to opening as per the SBU&rsquo;s Standard Operating Policies and Procedures.&middot; Ensures bussing tables, stations are kept clean and tidy &ndash; cleaning and sweeping as needed.&middot; Keep bar and products&rsquo; display cabinet and surrounding areas, clean and free of debris.&middot; Clean and maintain all equipment used in the work station.&middot; Report any equipment problems to the SBU&rsquo;s Supervisor in order that remedial action is taken to repair/change the equipment to ensure smooth operations.&middot; Listens to our customers, it&rsquo;s the first step to providing a great experience and we love how passionate our customers are about our brand.&middot; Provides a great experience for our guests by providing exemplary guest service .&middot; Advises our customers in a confident and competent manner.&middot; Possesses excellent product knowledge in order to answer our guests&rsquo; enquiries and to resolve any issues.&middot; Maintains a high standard of personal grooming and demeanor (body language, facial expressions).&middot; Ensures complete understanding of the operations and Brand philosophy for Caf&eacute; Lilou and other Company SBUs, and conveys same to guests.&middot; Notifies Managers of any special guests&rsquo; requests.&middot; Full awareness of the Company&rsquo;s Fire Safety Procedures and Health and Safety regulations.&middot; Ability to switch roles quickly, by serving guests respectfully, swiftly and effectively and moving to complete other tasks.&middot; Follows the SBU&rsquo;s Lost and Found Procedures.&middot; Notifies Supervisor/Managers of any guest complaints. Ensure all issues resolved quickly and to the guests&rsquo; satisfaction.Any other tasks as assigned by the SBU&rsquo;s Manager.Job Type: Full-timeEducation:<ul><li>High school or equivalent (Preferred)</li></ul>

Gulf Court Hotel

Job DescriptionWe are currently looking for young, Energetic, Dynamic &amp; experienced candidate to join the F&amp;B Department.Main responsibilities:&middot; Consistently offer professional, friendly and engaging service&middot; Assist guests regarding menu items in an informative and helpful way&middot; Follow outlet policies, procedures and service standards&middot; Have full knowledge of beverage lists and promotions&middot; Have full knowledge of all menu items, garnishes, contents and preparation methods&middot; Follow all safety and sanitation policies when handling food and beverage&middot; Other duties as assignedQualifications:&middot; Previous service experience an asset&middot; Previous point of sale system experience an asset, but not required&middot; Excellent communication and organizational skills&middot; Strong interpersonal and problem solving abilities&middot; Highly responsible &amp; reliable&middot; Ability to work well under pressure in a fast paced environment&middot; Ability to work cohesively with fellow colleagues as part of a team&middot; Ability to focus attention on guest needs, remaining calm and courteous at all timesRequirements:&middot; Nature and length of previous experience: 0-2 years of experience in similar field&middot; University Qualifications: Bachelor's degree&middot; Specialist knowledge: Proficiency in MS office&middot; Language Fluency: English, Arabic&middot; Current Location: Bahrain&middot; Job Type: Full-timeJob Type: Full-timePay: Up to BD150.000 per month

Odd restaurant

The Waiter is responsible for providing exceptional customer service in the lounge by delivering food and beverages efficiently, courteously, and professionally. The role requires maintaining a welcoming atmosphere, ensuring guest satisfaction, and supporting the overall service operations of the lounge.Key Responsibilities<ul><li>Greet guests in a warm and professional manner, guiding them to their tables and presenting menus.</li><li>Take accurate food and beverage orders and input them into the POS system.</li><li>Serve drinks and dishes promptly, ensuring presentation standards are met.</li><li>Maintain knowledge of the lounge&rsquo;s menu, daily specials, cocktails, and promotions.</li><li>Upsell beverages, premium bottles, and food items to maximize guest experience and revenue.</li><li>Ensure tables are clean, set up correctly, and reset quickly for the next guests.</li><li>Handle guest concerns and complaints with professionalism, escalating issues to supervisors when necessary.</li><li>Collaborate with bartenders, runners, and kitchen staff to ensure smooth operations.</li><li>Follow all hygiene, health, and safety regulations.</li><li>Maintain a polished and professional appearance at all times.</li></ul>Skills &amp; Qualifications<ul><li>Previous experience as a waiter/waitress, preferably in a lounge, club, or fine-dining environment.</li><li>Strong communication and interpersonal skills with a guest-first attitude.</li><li>Ability to work under pressure in a fast-paced environment.</li><li>Good knowledge of food, beverages, cocktails, and wine service is an advantage.</li><li>POS system experience preferred.</li><li>Flexibility to work nights, weekends, and holidays</li></ul>Job Type: Full-timePay: From BD350.000 per monthAbility to commute/relocate:<ul><li>Manama: Reliably commute or planning to relocate before starting work (Required)</li></ul>

Waiters

Marriott International

<div>Additional Information 
Job Number25133659 
Job CategoryFood and Beverage &amp; Culinary 
LocationThe Ritz-Carlton Bahrain, Building 173, Road 2803, Manama, Bahrain, Bahrain 
ScheduleFull Time 
Located Remotely?N 
Position Type Non-Management<div><div> 
POSITION SUMMARY 
Greet guests and determine the number in their party. Seat guests by finding a clean, available table; pulling out chairs; placing clean/current menu in front of guest, etc. Guide guests through the dining rooms and provide any needed assistance. Move and arrange tables, chairs, and settings and organize seating for groups with special needs. Ensure place settings are appropriate and each guest has a napkin, clean silverware, and any other item that is part of the standard place setting. Check menus to ensure they are current, clean, plentiful, and wrinkle-free. Maintain cleanliness of work areas throughout the day, practicing clean-as-you-go procedures. Monitor dining rooms for seating availability, service, safety, and well being of guests. 
Follow all company and safety and security policies and procedures; report accidents, injuries, and unsafe work conditions to manager; and complete safety training and certifications. Ensure uniform and personal appearance are clean and professional, maintain confidentiality of proprietary information, and protect company assets. Welcome and acknowledge all guests according to company standards. Speak with others using clear and professional language, and answer telephones using appropriate etiquette. Develop and maintain positive working relationships with others, support team to reach common goals, and listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time. Move, lift, carry, push, pull, and place objects weighing less than or equal to 10 pounds without assistance. Perform other reasonable job duties as requested by Supervisors. 
PREFERRED QUALIFICATIONS
Education: High school diploma or G.E.D. equivalent.
Related Work Experience: No related work experience.
Supervisory Experience: No supervisory experience.
License or Certification: None 

#LI-NS1</div><div> 
</div>At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.
At more than 100 award-winning properties worldwide, The Ritz-Carlton Ladies and Gentlemen create experiences so exceptional that long after a guest stays with us, the experience stays with them. Attracting the world&rsquo;s top hospitality professionals who curate lifelong memories, we believe that everyone succeeds when they are empowered to be creative, thoughtful and compassionate. 
<div>
 
Every day, we set the standard for rare and special luxury service the world over and pride ourselves on delivering excellence in the care and comfort of our guests.</div><div>
 
Your role will be to ensure that the &ldquo;Gold Standards&rdquo; of The Ritz-Carlton are delivered graciously and thoughtfully every day. The Gold Standards are the foundation of The Ritz-Carlton and are what guides us each day to be better than the next. It is this foundation and our belief that our culture drives success by which The Ritz Carlton has earned the reputation as a global brand leader in luxury hospitality. As part of our team, you will learn and exemplify the Gold Standards, such as our Employee Promise, Credo and our Service Values. And our promise to you is that we offer the chance to be proud of the work you do and who you work with.</div><div>
 
In joining The Ritz-Carlton, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.</div></div></div>

Senior Hostess - Cantina Kahlo (Mexican Restaurant)

Explore 9+ Waitress in Manama this September. Find roles across top companies and apply now to boost your career.

9 waitress jobs IN Manama

Waiter/Waitress

Waiter/Waitress - Alusia

Waiter / Waitress

Waiter/Waitress

Waiter/Waitress

Waiters

Senior Hostess - Cantina Kahlo (Mexican Restaurant)