Seasonal Host - Butcher and The Boar

Are you passionate about food, beverage, and hospitality? Are you positive, teachable, humble, mature, show initiative, and hold yourself and others accountable? If the answer is yes...

THEN WE WANT YOU TO JOIN OUR TEAM!

We have an immediate openings at Butcher and The Boar for a FULLTIME SEASONAL (April-Mid-September) host! We are looking for warm and friendly faces to greet and welcome our guests.

Ideal candidates for this role will have:

• Wednesday-Sunday availability, some shifts on the patio
• 1 + years host experience
• Ability to multitask- greet guests, answer phones, communicate with the service team
• Previous experience as a host experience.
• Seasonal Hire- Late April through mid-September
• Fine Dining experience a must
• Previous experience with Open Table
• Embodies our core values: Positivity, Accountability, Teachability, Initiative, Maturity, Humility.

We believe the hospitality industry is more than a job but a passion for service. We want each of our employees to have an enjoyment at work, share our core values and if they choose to, create a career with us.

Our employees help us exceed and elevate our service each day and are part of something greater. Jester Concepts is made up of the following concepts: Borough, Parlour Bar MPLS, Parlour St. Paul, P.S. Steak, Parlour | Revival Food Truck and Concessions, Butcher & the Boar, Char Bar, Starling, Parlour Excelsior, Shiki, Mirabelle, and Rustica Bakery and Cafe. We offer growth opportunities in each of our locations as well as cross company.

At Jester Concepts we believe in taking care of our employees through our Four Pillars of Well-Being. We understand that you have a choice in where to work. When you choose Jester Concepts, we want you to feel safe and comfortable in our workspace.

The Four Pillars of Well-Being

Physical

• Monthly company contribution to Health Insurance
• Eligible after 60 days of employment, full-time 25+ average weekly hours required
• You choose your health insurance plan

Financial

• MN Earned Sick Safe Time
• MN PFML
• $250 Employee Referral Bonus after 90 days of employment
• Employee Dining Discount (for you and up to 3 guests!) 50% at home store/25% discount at other Jester Concepts locations.
• $50 monthly dining stipend for use at any of our locations.

Social

• Flexible Schedule
• 2 days off per week- no greater than 5 day work week
• Collaborative Work Environment
• Winter and Summer Employee Party
• Closed on the following holidays: New Years Day, Memorial Day, Labor Day, Thanksgiving, Christmas Eve, and Christmas Day

Emotional

• Work-Life Balance
• Employee Assistance Program
• Growth and Learning Opportunities

We look forward to learning about your passion for hospitality!

Pay: $18.00 per hour

Benefits:

• Employee assistance program
• Employee discount
• Flexible schedule
• Health insurance
• Referral program

Shift:

• Evening shift

Experience:

• Host/hostess: 1 year (Required)

Work Location: In person