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JOB DESCRIPTION – The Porch and Voodoo Lounge - Server

Part Time Position

Schedule – Flexible; must be available evenings, weekends, and holidays as needed

Hourly Rate - $13.00 – 17.00

Overview
Join our vibrant hospitality team as a Server, where your enthusiasm and dedication will create memorable dining experiences for our guests. In this dynamic role, you’ll be the friendly face that welcomes guests, takes orders, and ensures every visit exceeds expectations. Your culinary knowledge and exceptional customer service skills will help foster a lively, welcoming atmosphere in both fine dining and casual settings. This paid position offers an exciting opportunity to grow within the food service industry while delivering top-tier guest experiences.

Duties

  • Greet guests warmly and provide attentive, personalized service throughout their visit
  • Take accurate food and beverage orders using Toast POS, ensuring quick and correct processing
  • Upsell menu items and specials to enhance guest satisfaction and increase sales
  • Serve food and drinks efficiently while maintaining high standards of presentation and sanitation
  • Manage guest relations by addressing inquiries, resolving issues promptly, and ensuring a positive dining experience
  • Assist with food handling, food preparation support, bussing tables, and maintaining cleanliness in compliance with sanitation standards
  • Follow all food safety and sanitation guidelines.

Requirements

  • Proven experience in food service or restaurant environments, including fine dining or nightclub settings
  • Familiarity with POS systems such as Toast; experience with cashiering and cash handling is a plus
  • Strong knowledge of food safety, sanitation practices, and proper food handling procedures
  • Excellent customer service skills with the ability to engage guests professionally and courteously
  • Ability to multitask effectively with strong time management skills in a fast-paced environment
  • Basic math skills for order accuracy, billing, and cash handling tasks
  • Culinary experience or kitchen familiarity is advantageous but not mandatory
  • Open availability for night shifts, weekends, and holidays as needed
  • Reliable Attendance, Punctuality, and Transportation.

Join us to be part of a passionate team dedicated to delivering exceptional hospitality! Your energy, attention to detail, and love for the food industry will make a lasting impact on every guest you serve.

Pay: $13.00 - $17.00 per hour

Benefits:

  • Employee discount

Work Location: In person

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