Qureos

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Position Purpose:
Servers are responsible for positive guest interactions while serving guests in a friendly and efficient manner.

Principal Responsibilities:
Serves patrons with food and beverages in a positive and friendly manner.
Provides information to help food and beverage selections.
Presents ordered choices in a prompt and efficient manner.

Server experience preferred; Will train the right person
A positive attitude and ability work well under pressure with bussers, cooks and other staff.
Able to perform high-quality work while unsupervised.
Able to operate a point-of-sale system.
Frequently lift/carry up to 30lbs.
Ability to work in a fast-paced work environment and deliver orders in a timely manner

EXPO

Any and all reasonable request made by management

Make sure that once the food is cooked, servers run food to the table while it's warm and ready.

Explain special orders to the cooks, and tell servers when the kitchen is out of a particular menu item.

Expeditors are in charge of the final presentation of the plate, making sure it is dressed and garnished correctly and free from smudges or spills.

Prepare, maintain, and stock soup and salad station at expo line.

Clean and sanitize work station

Must have a flexible schedule and be able to work on weekends

Come and see why SaddleBrooke HOA#1 employees say "It's a great place to work!"

SaddleBrooke HOA#1 is proud to be an Equal Employment Opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees. SaddleBrooke HOA#1 does not discriminate based on race, religion, color, national origin, sex, sexual orientation, age, veteran status, disability status, or any other applicable characteristics protected by law. All employment is decided on the basis of qualifications, merit and business need.

Job Types: Full-time, Part-time

Pay: $15.15 - $25.00 per hour

Benefits:

  • 401(k)
  • 401(k) matching
  • Referral program
  • Tuition reimbursement

Application Question(s):

  • Please describe your experience in food service:
  • Do you have any limitations to working either morning or evening shifts (6am- to 10pm)?
  • Please explain any history of short term jobs, or gaps in work history:
  • Please look up our address: 64500 E Saddlebrooke Blvd- How far is this from your neighborhood?

Work Location: In person

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