Server

Job Summary
Join our vibrant team as a Server at Flair European Steakhouse and become the heart of an energetic dining experience! In this dynamic role, you will deliver exceptional guest service by taking orders, serving food and beverages, and ensuring every guest feels welcomed and valued. Your enthusiasm and attention to detail will create memorable moments that keep guests coming back. Whether working in a lively restaurant, upscale dining setting, or bustling nightclub, your role is vital in providing a seamless and enjoyable food service experience. This paid position offers an exciting opportunity to develop your hospitality skills while working in a fast-paced environment filled with energy and positive momentum.

Responsibilities

• Greet guests warmly, present menus, and explain daily specials with enthusiasm
• Take accurate food and beverage orders using POS systems such as Aloha POS or Micros POS
• Serve food and drinks promptly while maintaining high standards of presentation and cleanliness
• Upsell menu items to enhance guest experience and increase sales opportunities
• Manage guest inquiries, resolve issues efficiently, and ensure customer satisfaction through excellent service
• Handle cash transactions accurately, including cash handling and cashiering duties
• Maintain sanitation standards by adhering to food safety regulations and proper food handling procedures
• Assist with food preparation, bussing tables, and supporting kitchen staff when needed
• Use reservation management tools like OpenTable to coordinate seating arrangements for optimal flow
• Support guest relations by creating a welcoming atmosphere in various settings such as fine dining or nightlife venues

Qualifications

• Previous restaurant or food service experience is required, especially in fine dining or nightclub environments
• Familiarity with POS systems including Aloha POS, Micros POS, or similar platforms
• Strong knowledge of food safety, sanitation practices, and proper food handling procedures
• Excellent customer service skills with the ability to engage guests positively and professionally
• Effective time management skills to handle multiple tables efficiently during busy hours
• Ability to upsell menu items confidently to enhance guest experience and sales revenue
• Basic math skills for cash handling, billing, and order calculations
• Experience with food preparation, bussing tables, or host/hostess roles is a plus
• Demonstrated ability to work as part of a team in fast-paced environments such as restaurants or nightclubs

Join us today to be part of a lively team dedicated to delivering outstanding service! We value energetic individuals who thrive on creating memorable experiences for every guest. This role offers the chance to grow your hospitality career while working in an engaging environment that celebrates teamwork and excellence.

Pay: $20.00 - $45.00 per hour

Benefits:

• Dental insurance
• Employee discount
• Flexible schedule
• Food provided
• Health insurance
• Vision insurance

Work Location: In person