Server

Job Overview
Join our vibrant team as a Server, where your enthusiasm and hospitality skills will create memorable dining experiences for our guests. In this energetic role, you will be the welcoming face of our restaurant, ensuring each guest feels valued and attended to from the moment they arrive. Your responsibilities will include taking orders, delivering exceptional customer service, and supporting the seamless operation of our food service environment. If you thrive in a lively atmosphere and are passionate about food and guest relations, this is the perfect opportunity to showcase your talents and grow within the hospitality industry.

Responsibilities

• Greet guests warmly and provide attentive, personalized service throughout their dining experience
• Take accurate food and beverage orders using POS systems such as Aloha POS or Micros POS, ensuring clear communication with kitchen staff
• Serve food and drinks promptly while maintaining high standards of presentation and sanitation
• Upsell menu items and specials to enhance guest satisfaction and increase sales opportunities
• Assist with food handling, sanitation, and basic food preparation tasks to support kitchen operations when needed
• Manage cash handling responsibilities accurately, including cashiering and processing payments via POS systems like OpenTable or similar platforms
• Maintain cleanliness of tables, bussing as necessary, and ensure a welcoming environment for all guests

Skills

• Proven experience in food service or restaurant environments, especially in fine dining or nightlife settings such as nightclubs or upscale restaurants
• Strong customer service skills with the ability to build guest relations and handle guest inquiries professionally
• Familiarity with POS systems including Aloha POS, Micros POS, and cashiering procedures
• Knowledge of food safety standards, sanitation practices, and proper food handling techniques
• Excellent time management skills to prioritize tasks efficiently during busy hours
• Ability to upsell menu items confidently to maximize sales opportunities
• Experience with OpenTable or similar reservation management platforms is a plus
• Culinary experience or kitchen background is advantageous but not required
• Basic math skills for cash handling and order processing
• Effective communication skills to coordinate with team members and ensure smooth service flow

Join us in creating an energetic atmosphere where guest satisfaction is at the forefront. Bring your passion for hospitality, your love of food industry standards, and your dedication to providing outstanding service every day!

Pay: From $17.86 per hour

Work Location: In person