Server/Barista

About Ficus

Located in the heart of Princeton, Ficus is a vibrant Korean-American eatery where culinary excellence meets modern comfort. We believe that food is the most powerful way to bring people together and connect diverse cultures. Spanning two distinct spaces under one unified culinary vision, our restaurant features a welcoming first-floor lounge perfect for relaxing and connecting, alongside an elegant dining room dedicated to our signature fusion of modern American comfort food and bold Korean flavors. We are a community-driven team committed to operating a high-quality, sustainability-focused kitchen using fresh, seasonal ingredients. If you are passionate about culinary creativity, exceptional hospitality, and working in a dynamic and welcoming environment, we would love for you to grow your career with us!

The Role

We are looking for an energetic and versatile Server/Barista to join our front-of-house team. At Ficus, this is a unique hybrid role. You won’t just be taking orders and running food; you will also be the creative force behind our beverage program. From guiding guests through our Korean-American menu in our dining room to shaking up a mocktail or brewing an espresso for guests in our lounge, you will be essential to delivering a flawless, memorable experience.

What You'll Do (Responsibilities)

• Guest Experience: Warmly greet guests, guide them through our menu, and answer questions about ingredients and our unique flavor profiles.
• Order & Service: Take accurate food and beverage orders, process payments efficiently, and deliver dishes to tables across both our first-floor lounge and second-floor dining room.
• Beverage Crafting: Expertly prepare a diverse menu of high-quality beverages, including creative mocktails, specialty coffees, authentic boba teas, and fresh smoothies.
• Quality Control: Ensure every drink and dish meets Ficus's standards for taste, temperature, and visual presentation.
• Team & Floor Maintenance: Keep the lounge, dining areas, and beverage stations clean, fully stocked, and organized. Communicate clearly with the kitchen team to ensure smooth service.
• Support Sustainability: Participate in our kitchen's no-waste and sustainability initiatives by following proper prep and disposal procedures.

What We’re Looking For (Requirements)

• Experience: Previous experience as a server, barista, or bartender is highly preferred, but we are willing to train the right person with a great attitude!
• Multitasking Pro: Ability to seamlessly switch between taking food orders and crafting detailed beverages during busy service hours.
• Physical Stamina: Ability to stand and walk for extended periods. Note: As a two-story restaurant, you must be comfortable navigating stairs frequently during your shift.
• Passion for Food: An interest in Korean-American cuisine and a desire to learn about our menu.
• Team Player: A collaborative mindset with strong communication skills and a friendly, guest-first approach.

If you thrive in a dynamic and vibrant restaurant environment and are eager to contribute your talents to our team, we encourage you to apply. Join us at Ficus and be part of an exciting culinary journey that delights taste buds and sparks camaraderie among diverse communities.

Job Types: Full-time, Part-time, Contract, Temporary

Pay: From $15.92 per hour

Work Location: In person