Server/Cashier

Responsibilities:
- Greet customers and provide excellent customer service
- Take customer orders accurately and efficiently
- Operate cash register and handle cash transactions
- Maintain cleanliness and organization of the dining area
- Assist with bussing tables and cleaning up after customers
- Collaborate with kitchen staff to ensure timely delivery of food orders
- Follow proper food handling and sanitation guidelines

Experience:
- Previous experience as a server or cashier is preferred, but not required
- Basic math skills to handle cash transactions and calculate bills accurately
- Ability to work in a fast-paced environment and multitask effectively
- Strong communication skills to interact with customers and team members
- Attention to detail to ensure order accuracy and customer satisfaction

Note: This job description is not intended to be all-inclusive. The employee may be required to perform other related duties as assigned by the supervisor.

Job Type: Part-time

Pay: $9.00 - $20.00 per hour

Benefits:

• Flexible schedule
• Paid training

People with a criminal record are encouraged to apply

Work Location: In person