Server/Cashier

Job Overview
Join our vibrant team as a Server/Cashier, where your energy and enthusiasm will create memorable experiences for our guests! In this dynamic role, you will be the friendly face that welcomes customers, takes orders, and ensures every visit is enjoyable. Your multitasking skills will shine as you handle food service, cashier duties, and maintain a clean, organized environment. Whether you're serving up delicious dishes or processing transactions swiftly and accurately, your positive attitude will help foster a lively and welcoming atmosphere. This paid position offers an exciting opportunity to develop your skills in food preparation, customer service, and retail operations within a fast-paced food industry setting.

Responsibilities

• Greet guests warmly and provide attentive customer service throughout their visit
• Take accurate orders using POS systems such as Aloha POS or Micros POS, ensuring quick turnaround times
• Prepare and serve food items in accordance with safety and sanitation standards, including basic food handling and food safety protocols
• Handle cash transactions efficiently, including cash handling and basic math calculations for change and sales totals
• Upsell menu items to enhance guest experience and increase sales opportunities
• Maintain cleanliness by bussing tables, sanitizing workstations, and adhering to sanitation guidelines
• Assist with food preparation when needed to support kitchen staff and ensure timely service
• Support the team with food industry best practices, including proper food handling and restaurant experience standards

Skills

• Proven experience in food service or quick service & fast food restaurant environments
• Familiarity with POS systems such as Aloha POS or Micros POS for efficient transaction processing
• Strong customer service skills with a friendly, energetic demeanor
• Ability to manage time effectively in a fast-paced setting while multitasking seamlessly
• Knowledge of food preparation techniques and food safety regulations
• Basic math skills for cash handling, retail math, and sales upselling strategies
• Experience with bussing tables, sanitation procedures, and general kitchen or café operations
• Excellent communication skills to interact positively with customers and team members
• Previous restaurant or retail experience is preferred but not required; enthusiasm to learn is key

Embark on a rewarding journey where your dedication makes a difference! We’re committed to supporting your growth in the food industry by providing a lively work environment that values teamwork, efficiency, and exceptional service.

Job Types: Full-time, Part-time

Pay: $15.00 - $30.00 per hour

Work Location: In person