Organization- Grand Hyatt Muscat
Resumo
You will be responsible to provide an excellent and consistent level of service to your customers. The Technician is responsible to assist in the smooth and efficient running of the Engineering Department in support of all other operating departments. You will also be required to:
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Perform repairs and maintenance duties on a wide variety of kitchen and refrigeration equipment such as walk-in freezers, industrial-sized steam cookers, refrigerators, ice machines, washers, ovens, dryers, dishwashers, and water coolers.
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Carry out periodic inspection, cleaning, and equipment servicing
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Log into the work order management system to find, accept, and complete the work requests
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Carry out installation of new equipment; perform repairs on leaks; ensure settings o wiring controls; change equipment parts that have become old or defective
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Collaborate with other maintenance workers, company’s officials, and staff to effectively provide solutions to maintenance problems
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Attend quickly to emergency call on equipment repair issues, as well as to after work hour calls
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Perform other duties the supervisor may assign.