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Steak Town Restaurant, Doha Qatar is looking for a talented Sous Chef with strong experience in steak preparation and grill operations!
If you’re passionate about quality, flavor, and leading a busy kitchen, we’d be glad to meet you!
SOUS CHEF
Specialization: Steak / Grill
Qualifications:
- Must have proven and solid experience as a Sous Chef
- Candidates must have hands-on expertise in steak cooking and grill techniques
- Strong leadership and communication skills
- Ability to handle a fast-paced kitchen environment
Responsibilities include:
- Support daily kitchen operations and work closely with the Head Chef
- Lead the steak station and ensure consistent doneness and quality
- Maintain high standards of food safety, cleanliness, and kitchen organization
- Assist with menu/food planning, preparation, and inventory
- Guide and train kitchen staff as needed
Job Type: Full-time
Pay: From QAR4,000.00 per month
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