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The Store/Admin/Purchase Manager is responsible for overseeing the restaurant’s procurement, inventory control, and administrative operations. This role ensures that all supplies, raw materials, and equipment are procured efficiently, stored properly, and used cost-effectively while maintaining accurate records and supporting smooth daily operations.
Key Responsibilities:
1. Purchasing & Vendor Management
2. Inventory & Store Management
3. Administration & Documentation
4. Compliance & Coordination
Qualifications & Skills:
Job Type: Full-time
Work Location: In person
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