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Set along the dazzling Bosphorus waterfront in the historic district of Karaköy, The Peninsula Istanbul provides a showcase for both vibrant Turkish culture and superlative hospitality within Galataport, a new waterfront revitalisation project. The hotel is comprised of four exquisite buildings – three of them historic and beautifully restored – and welcomes guests arriving by land or sea.


  • An exceptional opportunity to join our high-profile hotel in Istanbul.

  • The Peninsula Hotels espouses luxury service, dedication to our customers, and commitment to our employees.

  • Be a part of the highly experienced team.


Key accountabilities


  • To store the material required for the hotel operation and give it to the requesting department.

  • To create purchase request for store

  • To ensure cleanliness and tideliness of entire stores.

  • To check expiration date of products and inform Purchasing accordingly.

  • To ensure that all stock records are kept up-to-date with all stock movements,

  • To take invontory.

  • To follow food safety and processing policies in all food related areas.


General requirements


  • Minimum of 3 years’ working experience in 5star hotel.

  • High school diploma or equivalent.

  • Ability to work in a fast-paced environment.

  • Attention to detail, ability to multi-task and prioritize

  • Computer literate, including software use, excel, email, and word.

  • Basic understanding of accounting processes and cost control.


We would be delighted to receive your CV and will liaise directly with suitable applicants.

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