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Set along the dazzling Bosphorus waterfront in the historic district of Karaköy, The Peninsula Istanbul provides a showcase for both vibrant Turkish culture and superlative hospitality within Galataport, a new waterfront revitalisation project. The hotel is comprised of four exquisite buildings – three of them historic and beautifully restored – and welcomes guests arriving by land or sea.
An exceptional opportunity to join our high-profile hotel in Istanbul.
The Peninsula Hotels espouses luxury service, dedication to our customers, and commitment to our employees.
Be a part of the highly experienced team.
Key accountabilities
To store the material required for the hotel operation and give it to the requesting department.
To create purchase request for store
To ensure cleanliness and tideliness of entire stores.
To check expiration date of products and inform Purchasing accordingly.
To ensure that all stock records are kept up-to-date with all stock movements,
To take invontory.
To follow food safety and processing policies in all food related areas.
General requirements
Minimum of 3 years’ working experience in 5star hotel.
High school diploma or equivalent.
Ability to work in a fast-paced environment.
Attention to detail, ability to multi-task and prioritize
Computer literate, including software use, excel, email, and word.
Basic understanding of accounting processes and cost control.
We would be delighted to receive your CV and will liaise directly with suitable applicants.
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