General Summary of Job Duties
Greet guests with a warm friendly smile and take guests to their table with a smile.
Principle Responsibilities and Duties
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Provide guests with menus and extra silverware if needed.
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Work to coordinate the flow of traffic according to rotation so that the flow of the room is smooth.
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Maintain complete knowledge of table station numbers.
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Responsible for notifying management when starting a waitlist, cleaning and checking condition of menus, and organizing host podium.
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Must be able to operate a Micos (POS) point of sales to accept payments.
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Receive payments by cash, credit cards, city ledgers, points from player cards, and coupons/vouchers.
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Take and prepare to-go orders, serve gelato to guests, answer telephone for in-room dining orders, and transfer phone calls.
- Responsible for balancing cash drawer and all the receipts turned into the cage.
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Check for proper identification of a guest appearing to be under the age of 35 years old.
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Other duties as assigned.
General Job Responsibilities and Duties:
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Maintain a high quality of guest service according to Silverton Be Amazing Service Standards.
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Thorough knowledge of applicable Company and departmental policies and procedures as well as the willingness to learn and follow any policy or procedure that may be introduced in the future.
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Adhere to all appearance and uniform standards.
- Maintain an open line of communication with Managers.
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Maintain a positive and professional demeanor during all interactions with guests, fellow Team Members, and Vendors.
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Ability to accept performance feedback in a professional manner.
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Regular attendance on all scheduled shifts is considered an essential function of the job.
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Arriving on time for all scheduled shifts is considered an essential function of the job.
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Other duties as assigned.
To perform the job successfully, an individual should demonstrate the following Silverton Values:
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Character: Always do the right thing and treat everyone with dignity and respect.
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Collaboration: Celebrate Diverse ideas, thought and talents.
- Care: Be KIND to yourself and each other.
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Fun: Our guests are here to have FUN, so we should have FUN, too!
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Excellence: Be Amazing!
Skills, Education & Other Requirements
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Must have basic math skills, excellent customer service skills, be able to stand, bend, lift and/or walk the duration of the shift.
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At least one year’s experience with customer service and cash handling is preferred.
Required Work Cards
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Identification that establishes identity
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Identification that establishes the right to work in the United States
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Health Card issued by Southern Nevada Health District
- Alcohol Awareness Card