Trainee Captain

• Assist the Captain and Floor Manager in smooth day-to-day brewery operations
• Learn and follow The Brew Estate’s service standards and guest experience protocols
• Take food and beverage orders, with basic knowledge of craft beers and pairings
• Coordinate with kitchen and bar for timely and accurate service
• Ensure proper table management, guest engagement, and service flow during peak hours
• Handle guest queries and complaints courteously, escalating when required
• Support billing, closing procedures, and shift handovers
• Maintain high standards of hygiene, grooming, and brand presentation

Job Types: Full-time, Permanent

Pay: ₹14,000.00 - ₹16,500.00 per month

Benefits:

• Food provided
• Health insurance
• Leave encashment
• Provident Fund

Work Location: In person