Veterinary QC Specialist – Broiler Operations

Job Purpose:

To ensure optimal poultry health, biosecurity, and productivity within broiler farms by implementing effective veterinary practices, disease control measures, and operational efficiency programs in compliance with company standards and government regulations.

Key Responsibilities:

• Oversee the health and welfare of broiler flocks, ensuring high production standards and minimal mortality.
• Conduct post-mortem examinations , diagnose diseases, and recommend appropriate treatments and preventive measures.
• Implement and monitor biosecurity, vaccination, and disinfection protocols to prevent disease outbreaks.
• Manage ventilation programs , temperature, humidity, and overall environmental control in closed system houses.
• Conduct and interpret serological and biological laboratory tests ; prepare detailed veterinary reports.
• Develop cost-saving strategies related to medicines, feed, and operational efficiency while maintaining flock health.
• Supervise and support farm staff in daily operations, SOP compliance, HACCP, and ISO 22000 standards .
• Coordinate with management on performance indicators such as FCR (Feed Conversion Ratio) and EPFI (Economic Performance Farm Index) .
• Evaluate carcasses to reduce downgrades and improve overall slaughterhouse results.
• Prepare and submit regular health and performance reports to management.
• Ensure full compliance with Saudi Ministry of Agriculture regulations and company policies.

Qualifications & Requirements:

• Bachelor’s Degree in Veterinary Medicine (B.Sc. Veterinary Medicine) from a recognized university (5-year program).
• Eligible or ready to obtain a Saudi veterinary license from the Ministry of Agriculture.
• Minimum 5 years’ experience in broiler farm operations (closed system preferred).
• Strong knowledge of disease prevention, ventilation management, and vaccination programs .
• Good command of English (written and spoken); proficiency in computer applications .
• willingness to work and reside on the farm premises.
• Demonstrated teamwork, discipline, and adaptability to varying working conditions.