Waitress

Dubai, United Arab Emirates

Responsibilities:

Greet and welcome guests, clients, and visitors.
Prepare and serve beverages to guests and staff as required.
Maintain cleanliness and organization of the Kitchen and caf area.
Assist in basic food preparation such as sandwiches, snacks, and salads, when required.
Refill and maintain pantry stock (milk, coffee, sugar, etc.) and ensure everything is in order throughout the day.
Support in setting up refreshments for meetings and events.
Follow hygiene, food safety, and cleanliness protocols at all times.
Coordinate with the Admin or HR department for pantry supply inventory and reorders.
Handle equipment and appliances with care, ensuring they are well-maintained and cleaned regularly.
Maintain a friendly and helpful attitude towards staff and visitors at all times.

Requirements:

Minimum 4 5 years of experience working as a waitress or assistant in caf s, restaurants.
Basic culinary skills and food preparation knowledge are essential.
Excellent verbal communication skills in English; must understand and speak fluently.
Presentable and polite.
Female Indian/Filipino candidates are preferred for this role.

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