Qureos Mentor

C2HR LLP

Roles &amp; responsibilitiesWe are seeking enthusiastic and reliable Waiters &amp; Waitresses to join our catering team. You will be responsible for providing excellent customer service in food &amp; beverage department within the Catering Operations.Duties &amp; Responsibilities:<ul><li>Set up tables, buffets, and service stations according to event plans and layouts.</li><li>Serve food and beverages promptly and professionally during catered events.</li><li>Greet guests and respond to their requests with a friendly and helpful attitude.</li><li>Maintain cleanliness and organization throughout the event.</li><li>Ensure compliance with health and safety regulations and food handling procedures.</li><li>Assist with post-event clean-up and packing of catering equipment and supplies.</li><li>Work collaboratively with kitchen staff, servers, and event coordinators.</li><li>Monitor food and beverage levels and replenish as needed.</li><li>Handle glassware, dishes, and utensils carefully to avoid breakage</li></ul>Desired candidate profile<ul><li>Minimum 3 years of experience</li><li>Strong customer service and communication skills.</li><li>Ability to remain professional, courteous, and calm under pressure.</li></ul>Job Type: Full-timePay: QAR1,500.00 - QAR2,000.00 per monthWork Location: In person

Waiter & Waitress – Catering

Roles &amp; responsibilitiesThe Pastry Chef is responsible for preparing high-quality desserts, pastries, breads, and other baked goods. They manage the pastry section of the kitchen, ensure consistency and creativity in presentation, maintain food safety standards, and may supervise junior staff.Duties &amp; Responsibilities:<ul><li>Prepare and bake pastries, cakes, cookies, tarts, breads, and specialty desserts</li><li>Design and update dessert menus based on seasonal ingredients and trends</li><li>Decorate pastries using various techniques (icing, glazing, piping, chocolate work, etc.)</li><li>Manage inventory and order baking supplies and ingredients</li><li>Maintain cleanliness and organization of the pastry kitchen</li><li>Ensure compliance with food safety and sanitation standards</li><li>Train and supervise pastry cooks and assistants</li><li>Control food costs and minimize waste</li><li>Collaborate with the Executive Chef on menu planning</li></ul>Desired candidate profile<ul><li>Proven experience as a Pastry Chef, Baker, or similar role</li><li>Strong knowledge of baking techniques and dessert presentation</li><li>Creativity and attention to detail</li><li>Understanding of food safety regulations</li><li>Ability to work under pressure in a fast-paced environment</li><li>Time management and organizational skills</li><li>Culinary degree or pastry certification (preferred)</li></ul>Job Type: Full-timePay: QAR4,000.00 - QAR5,000.00 per monthWork Location: In person

Pastry Chef – Catering

Key Responsibilities: Conduct topographical and boundary surveys, perform underground utility mapping, and establish site levels/control points.Technical Skills: Proficiency with Total Stations, GPS, Auto Level, and AutoCAD software is essential.Data Analysis: Prepare maps, sketches, and detailed survey reports to establish legal property boundaries.Project Coordination: Collaborate with contractors and engineers to ensure construction aligns with survey plans.Project Types: Often involves roads, infrastructure, and Ashghal projects, or building construction.Candidate Requirements:Education: Bachelor&rsquo;s degree in Civil Engineering, Geomatics, or a related field.Experience: Generally 5 years of relevant experience, with some roles requiring more.Required Skills: Strong knowledge of survey computations and proficiency in surveying software, often.Job Types: Full-time, PermanentPay: QAR6,000.00 - QAR8,000.00 per monthWork Location: In person

Land surveyor engineer - UPDA required

Roles &amp; ResponsibilitiesOverview:We are looking for an experienced Asian Cook / Chef to join our catering team. The ideal candidate will have a passion for Asian cuisine and will be responsible for preparing a variety of traditional Asian dishes. The Asian Cook will work closely with the catering team to ensure the timely preparation and presentation of high-quality, flavorful meals that reflect authentic Asian culinary traditions.Duties &amp; Responsibilities:<ul><li>Responsible for the planning, preparation and presentation of a wide range of traditional Asian dishes to the required standards of quality, in line with client and company requirements while attaining a high level of customer satisfaction.</li><li>Ensure that all dishes are prepared according to the highest standards of taste, presentation, and portion control.</li><li>Collaborate with the catering manager or clients to develop customized Asian menus based on event themes, dietary preferences, and customer needs.</li><li>Prepare food in large quantities, taking into account proper storage and transportation requirements for catering events.</li><li>Ensure all food preparation areas are clean, sanitized, and well-organized before, during, and after the activities.</li><li>Maintain strict food safety and sanitation standards in compliance with health regulations (e.g., proper food storage, handling, and cooking techniques).</li><li>Maintain an inventory of catering equipment and ensure all necessary tools are available for food preparation and service.</li><li>Train and mentor junior kitchen staff or assistants, ensuring they follow proper cooking procedures and safety protocols.</li><li>Prepare menus and use standardized recipes</li><li>Oversee proper handling, packaging and storage of foodstuff and ensure the stock rotation procedures are maintained.</li></ul>Desired Candidate Profile<ul><li>Must have minimum 05 years of experience in catering companies / hotels / restaurant</li><li>Should be able to communicate in English with computer literacy</li><li>Knowledge of Stock Control and Management</li><li>Knowledge of Food Safety, Hygiene and HACCP guidelines</li><li>Customer-focused with the ability to address client requests and feedback in a positive, professional manner.</li></ul>Job Type: Full-timeWork Location: In person

Cook - Asian Cuisines (Catering)

Roles &amp; responsibilitiesJob Summary:We are seeking an experienced Chef de Partie to support large-scale food production in a catering environment. The role involves managing a specific kitchen section, ensuring consistent quality, and meeting high-volume service demands while maintaining strict hygiene and safety standards.Key Responsibilities:<ul><li>Manage and operate an assigned section of the catering kitchen</li><li>Prepare and cook food in bulk quantities while maintaining quality and presentation standards.</li><li>Ensure timely meal production in line with daily catering schedules.</li><li>Supervise Commis Chefs and kitchen assistants.</li><li>Ensure compliance with food safety, HACCP, and hygiene standards at all times.</li><li>Monitor portion control, minimize wastage, and ensure cost efficiency.</li><li>Conduct regular checks on food quality, storage, and temperature control.</li><li>Assist in menu planning and implementation based on client or project requirements.</li><li>Maintain cleanliness and organization of workstations and kitchen equipment.</li><li>Coordinate with store and procurement teams for stock availability and requisitions.</li><li>Proven experience as a Chef de Partie in catering, industrial kitchen, or large-scale food production.</li><li>Strong knowledge of bulk cooking techniques and food safety standards (HACCP).</li><li>Ability to work under pressure in a high-volume environment.</li></ul>Desired candidate profile<ul><li>Culinary diploma or certification.</li><li>Minimum 6 years of experience as a Chef de Partie or similar role.</li><li>Strong knowledge of cooking techniques and kitchen equipment.</li><li>Good leadership and communication skills.</li><li>Understanding of food safety and hygiene standards.</li></ul>Job Type: Full-timePay: QAR3,000.00 - QAR3,500.00 per monthWork Location: In person

Chef De Partie

Salary &amp; Benefits:<ul><li>Salary: QAR 2,500 (Basic + Allowance)</li><li>Accommodation &amp; Transportation: As per company policy</li></ul>Job Responsibilities:<ul><li>Deliver Printing materials and equipment to required locations</li><li>Follow assigned routes and schedules</li><li>Ensure vehicle cleanliness and regular maintenance</li><li>Adhere to traffic laws and company safety policies</li><li>Maintain vehicle logs and report any issues</li></ul>Requirements:<ul><li>Valid Qatar Driving License for Car and Motor cycle</li><li>Minimum 1&ndash;3 years of driving experience in Qatar</li><li>Good knowledge of Qatar roads and locations</li><li>Basic communication skills</li><li>Responsible and punctual attitude</li></ul>Job Type: PermanentPay: QAR2,500.00 per monthApplication Question(s):<ul><li>Current Salary?</li></ul>License/Certification:<ul><li>Car Driving license (Preferred)</li><li>Motor cycle driving license (Preferred)</li></ul>Work Location: In person

Driver (Car & Motor Cycle)

Qualification &amp; Experience<ul><li>Bachelor&rsquo;s Degree in Electrical Engineering (or equivalent) from a recognized university.</li><li>Minimum 7+ years of relevant experience in an electric utility company.</li><li>At least 3+ years of supervisory experience, preferably in electricity control systems.</li><li>Strong knowledge of international standards and Kahramaa standards &amp; practices.</li><li>Experience in:</li><li>HV / EHV switching operations</li><li>Substation commissioning</li><li>Power system safety procedures</li><li>Testing before, during, and after energizing</li><li>Good interpersonal and communication skills.</li><li>Fluent in English (Arabic is an advantage).</li><li>Computer literate with good presentation skills.</li><li>Must pass authorization interview and qualify as Senior Authorized Person.</li></ul>Major Duties &amp; Responsibilities<ul><li>Ensure safety, reliability, and security of electricity generation and transmission networks using SCADA systems.</li><li>Supervise electricity supply operations from Dispatch Centers.</li><li>Direct switching operations in transmission networks and substations.</li><li>Issue safety documents such as:</li><li>Permit to Work (PTW)</li><li>Sanction for Test (SFT)</li><li>Isolation &amp; Earthing Certificates</li><li>Monitor system voltage and frequency levels.</li><li>Identify and report system faults from NCC/DGCC control room.</li><li>Take corrective actions to restore power during system failures.</li><li>Coordinate with various departments during emergencies.</li><li>Maintain control room records, logs, manuals, and software updates.</li><li>Prepare daily, technical, and statistical reports.</li><li>Ensure compliance with Health, Safety &amp; Environmental (HSE) regulations.</li><li>Support ISO quality standards and continuous improvement processes.</li><li>Perform additional duties as assigned by the supervisor.</li></ul>Job Type: PermanentApplication Question(s):<ul><li>Nationality?</li><li>current salary?</li></ul>Experience:<ul><li> electric utility company.: 7 years (Preferred)</li></ul>Work Location: In person

Substation Attendant (electricity control systems)

Join C2HR LLP and explore 18   exciting career opportunities. They're hiring for various roles with options for remote or on-site work. Apply today and become part of their innovative team.