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United King

United King Foods is hiring a Quality Control Officer for our food manufacturing facilities in Karachi. This role is ideal for candidates with experience in FMCG, Food Production, Quality Assurance (QA), and Quality Control (QC) who are confident working in a factory environment.Key Responsibilities<ul><li>Conduct quality inspection of raw materials, packaging, and finished goods</li><li>Perform in-process quality checks on the production floor</li><li>Ensure compliance with GMP, food safety, hygiene, and regulatory standards</li><li>Verify labeling accuracy including shelf life, weight, batch coding, and allergen information</li><li>Use lab testing equipment and measuring tools for quality verification</li><li>Maintain quality documentation for audits and compliance</li><li>Perform Root Cause Analysis (RCA) and implement CAPA for non-conformities</li><li>Coordinate with Production, Supply Chain, and Procurement regarding quality issues</li><li>Support internal audits and retail quality checks when required</li><li>Preferably have hands-on experience in container loading operations</li></ul>Requirements<ul><li>Bachelor&rsquo;s degree in Food Science, Food Technology, Microbiology, Chemistry, or relevant field</li><li>2&ndash;3 years of experience in Quality Control / Quality Assurance in FMCG or Food Industry</li><li>Strong knowledge of GMP, HACCP, food safety standards, and documentation</li><li>Ability to work independently in a fast-paced manufacturing environment</li><li>Willingness to work rotational shifts</li><li>Karachi-based candidates preferred</li></ul>Why Join Us?<ul><li>Established FMCG brand</li><li>Growth opportunities in manufacturing quality operations</li><li>Structured and performance-driven environment</li></ul>Note: This is a factory-based role requiring regular presence on the production floor.Job Type: Full-timePay: Rs55,000.00 - Rs60,000.00 per monthApplication Question(s):<ul><li>What is your current salary?</li><li>What is your expected salary?</li><li>What is your notice period?</li><li>Are you able to do rotational shifts?</li><li>Do you have hands-on experience in container loading operations?</li></ul>Work Location: In person

Senior Officer/ Officer - Quality Assurance

We are looking for an experience candidate who has previously worked in similar capacity for 2 to 3 years having minimum of Bachelor's Degree.Responsibilities:<ul><li>Serve as the primary point of contact between the Director and internal/external stakeholders, including employees, clients, and vendors.</li><li>Manage and respond to emails, phone calls, and other forms of communication on behalf of the Director.</li><li>Coordinate with internal departments to arrange meetings, travel bookings, and event logistics.</li><li>Organize facilities and refreshments for scheduled meetings and events.</li><li>Procure and maintain stock of office supplies and executive equipment.</li><li>Prepare, organize, and circulate meeting agendas, take minutes, and ensure distribution of meeting records to relevant participants.</li><li>Track and follow up on assigned action items from meetings to ensure timely completion by responsible departments.</li><li>Remain available for urgent communication and coordination needs outside of office hours, as required.</li><li>Oversee the preparation, formatting, printing, and distribution of official documents, such as contracts and client proposals.</li><li>Handle and safeguard confidential and sensitive information with utmost discretion and professionalism.</li><li>Maintain an efficient filing system for physical and digital records, contracts, and correspondence.</li><li>Assist the Director in preparing for high-level internal and external engagements.</li><li>Perform any other ad-hoc duties assigned by management to support the department&rsquo;s objectives and overall business goals.</li></ul>Job Qualification:<ul><li>Bachelor's/Master Degree</li><li>Candidates having good command on MS Office</li><li>Excellent negotiation, verbal and written communications skills</li></ul>Job Type: Full-timePay: Rs70,000.00 - Rs80,000.00 per monthApplication Question(s):<ul><li>What is your current salary?</li><li>What is your expected salary?</li><li>What is your notice period?</li></ul>Work Location: In person

Personal Assistant to CEO

Job SummaryWe are seeking a dynamic and results-driven Catering &amp; Events Manager to oversee end-to-end catering operations, drive business growth, and ensure exceptional service delivery. The ideal candidate will have strong operational expertise along with the ability to develop client relationships and expand the catering portfolio across corporate, wedding, and private events.Key Responsibilities<ul><li>Plan, organize, and execute catering events from concept to completion.</li><li>Coordinate with culinary and service teams to design menus aligned with client requirements, budgets, and dietary needs.</li><li>Supervise catering staff including hiring, training, scheduling, and performance management.</li><li>Oversee event logistics including food preparation, transportation, setup, and on-site service.</li><li>Ensure strict compliance with food safety, hygiene, and quality standards.</li><li>Manage budgets, inventory control, and vendor relationships effectively.</li><li>Address customer feedback and resolve concerns in a timely and professional manner.</li><li>Identify and pursue new business opportunities within corporate, wedding, and private event segments.</li><li>Develop and maintain strong client relationships to ensure repeat business and referrals.</li><li>Prepare customized proposals, pricing models, and client presentations.</li><li>Conduct market research to stay updated on industry trends, competitor activities, and client expectations.</li><li>Collaborate with marketing teams to promote catering and event services through campaigns, partnerships, and social media.</li><li>Achieve assigned revenue growth targets and expand the catering portfolio.</li><li>Represent the company at networking events, exhibitions, and industry forums.</li><li>Perform additional duties as assigned to support departmental and organizational goals.</li></ul>Qualifications &amp; Requirements<ul><li>Bachelor&rsquo;s degree in Hospitality Management, Business Administration, or related field.</li><li>Minimum 3&ndash;5 years of experience in catering, hospitality, or event management.</li><li>Strong leadership and team management skills.</li><li>Excellent communication, negotiation, and client servicing abilities.</li><li>Strong budgeting and financial management skills.</li><li>Ability to manage multiple events simultaneously under tight deadlines.</li><li>Proficiency in MS Office and event management tools.</li></ul>Job Type: Full-timePay: Rs175,000.00 - Rs230,000.00 per monthApplication Question(s):<ul><li>What is your current salary?</li><li>What is your expected salary?</li><li>What is your notice period?</li></ul>Work Location: In person

Manager Catering

We are looking for Salesman, Cashier &amp; Pizza Staff for our Shah Faisal Branch. Below is the JD of boh the positions.Salesman:Key Responsibilities:<ul><li>Greet and assist customers with bakery product selections</li><li>Provide information on ingredients, freshness, and product availability</li><li>Ensure attractive display and cleanliness of the bakery counters</li><li>Weigh, pack, and label bakery items accurately</li><li>Handle billing and cash/card transactions</li><li>Maintain hygiene standards and follow food safety practices</li></ul>Requirements:<ul><li>Minimum Matric / Intermediate qualification</li><li>Experience in bakery or food retail preferred</li><li>Knowledge of bakery items and customer service skills</li><li>Pleasant personality with good communication</li><li>Flexible with shifts, weekends, and holiday schedules</li></ul>Cashier: Responsibilities:<ul><li>Handle cash/card transactions with customers</li><li>Scan goods and collect payments</li><li>Ensure pricing is correct</li><li>Issue change, receipts, refunds, or tickets</li><li>Count money in cash drawers at the beginning and end of shifts to ensure that amounts are correct and that there is adequate change</li><li>Make sales referrals, cross-sell products and introduce new ones</li><li>Resolve customer complaints, guide them and provide relevant information</li><li>Bag items carefully</li><li>Greet customers when entering or leaving establishment</li><li>Maintain clean and tidy checkout areas</li><li>Takes orders from customers by telephone or in person and assists them with menu and beverage selections</li><li>Provides detailed knowledge of menu items and special.</li><li>Uses suggestive selling techniques to meet customer needs and build department sales</li><li>Merchandises product effectively</li><li>Compliance with departmental SOPS and store operating procedures</li><li>Processes cash, check, debit and credit transactions accurately and quickly.</li></ul>Requirements:<ul><li>Should have 1 to 2 years of cashier/ order taking experience.</li><li>Minimum Intermediate.</li><li>Must be comfortable in rotational shift.</li><li>Must have own conveyance</li></ul>Pizza Staff Job Responsibilities:<ul><li>Prepare and assemble pizzas &amp; salad according to standard recipes and portion sizes.</li><li>Handle dough preparation, rolling, topping, baking, and slicing.</li><li>Set up and maintain the salad bar area, ensuring all ingredients are fresh, hygienically displayed, and properly labeled.</li><li>Chop, slice, and portion vegetables, fruits, dressings, and toppings for daily salad bar requirements.</li><li>Refill pizza toppings, sauces, and salad bar items regularly to meet customer demand during operating hours.</li><li>Ensure correct use and cleanliness of pizza ovens, pans, and related tools.</li><li>Maintain ingredient stock levels (sauces, cheese, vegetables, meat, etc.) and inform kitchen in-charge of shortages.</li><li>Follow hygiene and safety standards while handling raw and cooked products.</li><li>Maintain quality, taste, and presentation consistency for all pizza items.</li><li>Assist with preparation for peak hours, special days (e.g., weekends, Ramzan), and bulk orders.</li><li>Label and store leftover ingredients properly to avoid waste.</li><li>Support the kitchen team with other fast food items (e.g., pasta, garlic bread) as required.</li><li>Keep the workstation clean and organized throughout the shift.</li><li>Assist in frying &amp; maintain the frying area SOPs.</li><li>Perform any other ad-hoc duties assigned by management to support the department&rsquo;s objectives and overall business goals.</li></ul>Qualification:<ul><li>Minimum Matric</li><li>Able to read the order</li><li>Has hands on experience of pizza making</li><li>Can join immediately</li></ul>Job Type: Full-timePay: Rs27,000.00 - Rs28,000.00 per monthApplication Question(s):<ul><li>What is your current salary?</li><li>What is your expected salary?</li><li>What is your notice period?</li><li>Can you commute to the branch? Do you have the bike?</li><li>Are you able to do the rotational shift?</li><li>For Which position are you applying?</li></ul>Work Location: In person

Cashier, Salesman & Pizza Staff- Shah Faisal

Join United King and explore 4   exciting career opportunities. They're hiring for various roles with options for remote or on-site work. Apply today and become part of their innovative team.

United King

About Company

Senior Officer/ Officer - Quality Assurance

Personal Assistant to CEO

Manager Catering

Cashier, Salesman & Pizza Staff- Shah Faisal