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Bakery and Pastry Chef

Responsibilities:

· Prepare Turkish desserts (baklava, kunafa, etc.), and bread and all flat breads

· Ensure quality, consistency, and presentation

· Maintain hygiene standards

Requirements:

· Experience in Turkish breads and desserts preferred

· Knowledge of pastry, sweets and Bakery

Job Type: Full-time

Pay: AED4,000.00 - AED6,000.00 per month

Experience:

  • F&B Manager: 4 years (Required)

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