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Bakery chef Required for Oman
Kindly Note This Job for Oman Country Only Not in India.
Major Roles Responsibilities
Major Roles Responsibilities
- Preparing and baking a variety of breads, pastries, cakes, and desserts
- Measuring and mixing ingredients according to recipes and standards
- Designing and developing new bakery items and menus
- Monitoring baking times, temperatures, and product quality
- Ensuring food safety, hygiene, and sanitation standards are followed
- Decorating cakes and pastries with creativity and precision
- Managing inventory of ingredients and placing orders when required
- Maintaining cleanliness of kitchen equipment and work areas
- Supervising junior bakery staff and coordinating daily tasks
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Controlling portion sizes and minimizing food wastage
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