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A bakery worker (or baker/assistant) prepares, bakes, like bread, pastries, and cakes, handling tasks from mixing dough and decorating to cleaning and customer service, requiring speed, hygiene, and teamwork in a fast-paced setting. Roles vary from entry-level helpers to specialized pastry chefs, focusing on production, quality, and adherence to recipes and food safety standards, often involving equipment use and inventory management.
Job Type: Full-time
Pay: AED1,000.00 - AED1,050.00 per month
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