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Prepare and serve cocktails, mocktails, and other beverages according to standard recipes and customer preferences.
Provide table service, take orders, and ensure guests receive prompt and professional attention. Maintain cleanliness and organization of the bar area, glassware, and equipment.
Assist in managing stock levels and informing the manager of supply needs.
Ensure all drinks are presented consistently and in line with quality standards.
Support the team in creating a welcoming and enjoyable atmosphere for guests.
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