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- Prepare and serve coffee, espresso drinks, tea, and other beverages.
- Take customer orders and handle payments.
- Maintain cleanliness of the coffee station and equipment.
- Ensure quality and consistency of drinks.
- Replenish supplies such as coffee beans, milk, and syrups.
- Follow food safety and hygiene standards.
- Provide friendly and professional customer service.
- Knowledge of coffee preparation and espresso machines
- Customer service and communication skills
- Attention to detail
- Ability to work in a fast-paced environment
- Teamwork and multitasking
- Time management
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