The Barista is responsible for preparing high-quality coffee and beverages while delivering excellent customer service. This role involves maintaining hygiene standards, ensuring smooth daily operations, and creating a welcoming environment for customers. A successful barista combines technical coffee skills with strong interpersonal abilities.
Key Responsibilities:
1. Beverage Preparation
- Prepare a wide range of beverages
- Ensure consistency in taste, presentation, and quality
- Follow standard recipes and portion control guidelines
- Adjust grind size and brewing techniques as needed
2. Customer Service
- Greet customers warmly and take orders accurately
- Provide menu recommendations and explain drink options
- Handle customer complaints professionally and efficiently
- Build customer relationships to encourage repeat business
3. Equipment Handling & Maintenance
- Operate coffee machines, grinders, blenders, and POS systems
- Perform daily cleaning and maintenance of equipment
- Report any malfunctions or repair needs immediately
- Ensure proper calibration of espresso machines and grinders
4. Hygiene & Safety
- Follow UAE food safety and hygiene regulations
- Maintain cleanliness of Workstations and Service counters
- Adhere to personal hygiene standards
- Ensure safe food handling and storage practices
5. Inventory & Stock Control
- Monitor stock levels of coffee beans, milk, syrups, and supplies
- Assist in receiving and storing deliveries
- Report shortages and expired items
- Minimize waste and control costs
6. Teamwork & Coordination
- Work closely with kitchen and service staff
- Assist colleagues during busy hours
- Participate in team meetings and training sessions
- Support new staff training when required
7. Qualifications & Requirements
- High school diploma or equivalent
- Barista training or certification (preferred)
- 2 - 3 years of experience in a café, restaurant, or hotel (preferred in UAE/GCC)
- Basic English communication (Arabic is an advantage)
- Knowledge of specialty coffee is a plus
8. Core Competencies
- Lead and motivate barista teams to deliver exceptional service.
- Ensure consistent, high-quality coffee and beverage preparation
- Manage daily operations, inventory, and cost control for efficiency and profitability
- Deliver outstanding customer experiences and resolve issues professionally
- Enforce health, safety, and hygiene standards in compliance with regulations
- Communicate effectively with staff, customers, and management
- Adapt quickly to changing environments, schedules, and operational challenges
Pay: AED2,000.00 - AED3,000.00 per month
Experience:
Work Location: In person