Barista - Catering (Fem@le Only)

The Barista – Catering is responsible for preparing and serving high-quality coffee, beverages, and light refreshments during catering events. The role involves ensuring consistent product standards, excellent guest service, and smooth operation of mobile or event-based coffee stations.

Key Responsibilities:

• Prepare and serve specialty coffee, tea, and other beverages at catering events.
• Set up and operate mobile coffee stations or catering service areas.
• Maintain cleanliness, hygiene, and organization of equipment and service stations.
• Engage with guests, take beverage requests, and provide professional, friendly service.
• Monitor stock levels of coffee, milk, and supplies; restock as needed during events.
• Ensure beverages are prepared according to company quality standards.
• Assist with the setup and breakdown of catering equipment before and after events.
• Follow all food safety and hygiene regulations.
• Support the catering team in other service areas when required.

Requirements:

• Previous experience as a barista, preferably in catering or hospitality.
• Strong knowledge of coffee preparation methods and espresso machines.
• Excellent communication and customer service skills.
• Ability to work under pressure and manage high service volumes.
• Professional appearance and positive attitude.
• Flexibility to work evenings, weekends, and event schedules.

Job Types: Full-time, Permanent

Application Question(s):

• Do you have valid QID ?
• Do you have valid FHC ?
• Can you join immediately ? Like in 2-3 Days