Bartender

Job Overview
We are seeking an energetic and personable Bartender to join our vibrant hospitality team. In this role, you will be the face of our establishment, creating memorable experiences for guests through exceptional service and expertly crafted beverages. Your enthusiasm and attention to detail will contribute to a lively atmosphere, ensuring every guest feels welcomed and valued. The ideal candidate is passionate about the food and beverage industry, possesses strong customer service skills, and thrives in fast-paced environments such as fine dining, nightclubs, or banquet settings.

Responsibilities

• Prepare and serve a variety of alcoholic and non-alcoholic beverages with precision and flair, adhering to recipes and presentation standards.
• Engage with guests in a friendly, professional manner, providing personalized recommendations and ensuring a positive experience.
• Manage POS systems such as Aloha POS and Micros POS for accurate order processing, billing, and cash handling.
• Maintain cleanliness and organization of the bar area, ensuring compliance with food safety and sanitation standards.
• Handle cash transactions efficiently while balancing registers at the end of shifts.
• Assist in setting up for events like banquets or catering functions, ensuring all beverage needs are met seamlessly.
• Monitor guest behavior to promote a safe environment, especially in nightlife or nightclub settings, while responding promptly to any concerns or incidents.

Skills

• Proficiency with POS systems including Aloha POS and Micros POS for efficient sales processing.
• Strong time management skills to handle multiple orders during busy periods without compromising quality.
• Excellent customer service abilities to connect with diverse guests in various hospitality settings.
• Experience in fine dining establishments, nightclubs, or banquet environments is highly desirable.
• Knowledge of food safety practices and proper food handling procedures.
• Basic math skills for accurate cash handling, retail math calculations, and billing procedures.
• Familiarity with serving alcohol responsibly in compliance with legal regulations; experience with brewing or food industry knowledge is a plus. Join us to be part of a dynamic team where your energy fuels unforgettable guest experiences! We prioritize safety, professionalism, and fun—creating an environment where both our team members and guests thrive.

Job Type: Part-time

Pay: $21.02 - $25.32 per hour

Expected hours: 20 – 30 per week

Work Location: In person