Bartender

What you get to do:
This role will create and distribute delicious and refreshing drinks and food. Combine your skills as a mixologist with your natural flair for satisfying service to deliver a one-of-a-kind guest experience. You will:

• Produce and serve bar drinks following recipe and presentation standards
• Check IDs to ensure appropriate drinking age
• Upsell premium products when appropriate
• Get to know guest preferences
• Monitor guest consumption of alcohol, following all company and state guidelines
• Answer guest questions
• Operate POS (Point of Sale) System/payment register
• Keep areas clean and sanitary
• Earn guaranteed rate if not met with tips
• Work at various locations (Busch Gardens and Adventure Island), indoor and outdoor with different weather conditions.

What it takes to succeed:

• At least 18 years of age
• High school diploma or equivalent
• Understanding of state and local beverage safety requirements
• Previous bartender experience required – two years of experience preferred
• Expertise with popular recipes such as margaritas, cosmopolitans, mojitos, etc.
• Theme park experience serving international guests highly desirable
• Background in a high-volume nightclub, bar, or restaurant a plus
• Outstanding communication, customer service and cash handling skills
• Food & Beverage Safety certifications
• Must have basic knowledge of beer, liquor and wine
• Basic food and non-alcoholic beverage knowledge
• Standing for extended period of time/entire shift