Qureos

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Breakfast Server

<Overview>
Join our dynamic team as a Breakfast Server and be the welcoming face that starts guests’ mornings with energy and exceptional service! In this lively role, you will create a warm, inviting atmosphere by delivering prompt, friendly, and attentive service to all breakfast patrons. Your enthusiasm and dedication will help set the tone for a memorable dining experience, ensuring guests leave satisfied and eager to return. This position offers an exciting opportunity to develop your hospitality skills in a fast-paced, energetic environment where every morning is a new chance to make a positive impact.

<Responsibilities>

  • Greet guests warmly upon arrival and assist with seating arrangements using openTable or similar reservation systems
  • Take accurate breakfast orders, communicate effectively with kitchen staff, and ensure timely food delivery
  • Handle food and beverage transactions accurately using POS systems such as Aloha POS or Micros POS, including cash handling and basic math calculations
  • Upsell menu items and specials to enhance guest experience and increase sales opportunities
  • Maintain cleanliness and sanitation standards by bussing tables, resetting dining areas, and adhering to food safety protocols
  • Support food preparation tasks when needed, ensuring all dishes meet quality standards for presentation and taste
  • Provide exceptional guest relations by addressing questions, resolving concerns promptly, and fostering a welcoming environment

<Skills>

  • Proficiency with POS systems such as Aloha POS, Micros POS, or similar platforms for efficient order processing
  • Previous experience in food service or restaurant environments, especially in fine dining or breakfast settings
  • Strong customer service skills with the ability to connect positively with diverse guests
  • Knowledge of food handling, sanitation practices, and food safety regulations
  • Excellent time management skills to handle multiple tables efficiently during busy hours
  • Ability to upsell menu items confidently while maintaining guest satisfaction
  • Experience with host/hostess duties, bussing, or serving in nightclubs or hospitality venues is a plus
  • Basic math skills for cashiering and cash handling tasks
  • Familiarity with OpenTable reservation system is advantageous
  • Kitchen experience or culinary background helps in understanding food preparation standards

Embark on a rewarding journey where your energy fuels memorable mornings! We’re dedicated to supporting your growth in the hospitality industry while providing a vibrant work environment. Join us and help create delightful breakfast experiences that keep guests coming back for more!

Pay: $13.00 - $18.00 per hour

Benefits:

  • Employee discount

Work Location: In person

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