Hotel Breakfast Attendant

Job Overview
Join our vibrant hospitality team as a Hotel Breakfast Attendant, where your energy and attention to detail will create memorable mornings for our guests. In this lively role, you will be the first face of our hotel’s breakfast service, ensuring a welcoming atmosphere and a delicious start to every guest’s day. Your enthusiasm and dedication will help set the tone for a positive guest experience, making mornings seamless and enjoyable for all. This paid position offers an exciting opportunity to develop your hospitality skills while working in a dynamic environment that values teamwork and exceptional service.

Duties

• Prepare and set up breakfast buffet stations, ensuring all food items are fresh, appealing, and properly stocked throughout service hours
• Assist with food preparation, including slicing, plating, and garnishing dishes to meet quality standards
• Maintain cleanliness of the breakfast area, including tables, counters, and equipment, adhering to food safety and sanitation guidelines
• Busing tables and clearing used dishes promptly to keep the dining area tidy and inviting
• Greet guests warmly, answer questions about menu items, and provide excellent customer service to enhance their breakfast experience
• Operate POS systems such as Aloha POS or Micros POS for any paid breakfast services or special orders
• Support catering or banquet setups when needed, ensuring all arrangements are handled efficiently and professionally
• Assist with delivery driver responsibilities if required, helping transport supplies or food items as needed
• Follow all health and safety regulations related to food handling, dietary accommodations, and general cleanliness

Qualifications

• Previous experience in food service, catering, or hospitality is highly desirable; kitchen experience is a plus
• Strong communication skills with the ability to engage positively with guests and team members
• Knowledge of food preparation techniques and food safety standards
• Familiarity with POS systems such as Aloha POS or Micros POS is advantageous
• Ability to stand for extended periods while maintaining a lively and energetic demeanor
• Experience with cleaning routines, bussing tables, or host/hostess duties is beneficial
• Basic knife skills, meat cutting knowledge, or culinary experience can be an asset
• A friendly attitude with excellent phone etiquette and guest relations skills
• Ability to work early mornings or flexible shifts as required in a hotel environment

Join us in creating welcoming mornings that leave lasting impressions! We’re dedicated to supporting your growth in hospitality while providing a positive work environment where your enthusiasm makes a difference. This paid role offers valuable experience across food service operations within a bustling hotel setting—perfect for those passionate about delivering exceptional guest experiences from the moment they walk through our doors.

Pay: From $13.00 per hour

Benefits:

• Employee discount

Work Location: In person