Brewing Expert

Job Title: Brewing Expert

Location: Doha, Qatar

Job Type: Full Time

Job Description:
We are seeking a skilled and passionate Brewing Expert to join our team. In this role, you will be responsible for ensuring top-quality coffee preparation, maintaining coffee equipment, and delivering an exceptional coffee experience to our customers.

Key Responsibilities:

- Prepare and serve high-quality coffee, espresso drinks, and specialty beverages to customers.

- Operate and maintain espresso machines, grinders, and other coffee equipment.

- Ensure consistency and quality in every cup, adhering to coffee standards and recipes.

- Maintain cleanliness and organization of the coffee station and equipment.

- Perform routine maintenance and troubleshooting of coffee machines to ensure optimal performance.

- Work efficiently and accurately in a fast-paced environment, especially during peak hours.

- Provide excellent customer service with a positive attitude and attention to detail.

- Follow all food safety and sanitation guidelines, ensuring a safe and clean working environment.

Qualifications:

- Certified Barista with 2-3 years of experience in high-volume coffee shops or cafés.

- Expert in espresso extraction, milk steaming, and overall coffee quality.

- Experience with high-end espresso machines and coffee grinders.

- Knowledge of various coffee brewing methods and drink preparation techniques.

- Strong attention to detail and ability to maintain high standards of quality.

- Food Safety Certificate required.

Experience Level:

- 2-3 years of experience in a similar role, with a strong background in high-volume coffee preparation and quality control.

Job Type: Full-time

Application Question(s):

• Are you a Certified Barista?
• Are you an expert in espresso extraction, milk steaming, and overall coffee quality?
• Are you familiar with different coffee brewing methods and preparation techniques?

Experience:

• Preparing & serving quality coffee & specialty drinks: 1 year (Required)
• Operate & maintain espresso & other coffee equipment: 1 year (Required)
• Maintain & troubleshoot espresso and coffee machines: 1 year (Required)
• high-volume coffee shops or cafés: 2 years (Required)

License/Certification:

• Food Safety Certificate (Required)