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Position Summary:
The Catering & Vending Attendant is responsible for delivering exceptional guest service while serving food and beverages in a fast-paced stadium environment. This role supports event operations by assisting with setup and breakdown, operating point-of-sale systems, and maintaining well-stocked service areas. The ideal candidate is reliable, customer-focused, and comfortable working in high-energy settings.
*Pay for this position is $15/hour plus gratuity!*
Key Responsibilities:
Serve Home Team BBQ food and beverages to guests in a friendly and efficient manner
Operate cash register/POS system accurately, including handling cash and card transactions
Assist with setup and breakdown of vending and catering stations before and after events
Maintain cleanliness and organization of workstations, following health and safety standards
Restock food, beverages, and supplies throughout events to ensure continuous service
Monitor inventory levels and communicate restocking needs to supervisors
Adhere to all alcohol service guidelines and verify IDs as required
Provide excellent customer service and resolve guest concerns professionally
Qualifications:
ServSafe Certification required
Previous food service, catering, or concessions experience preferred
Ability to work evenings, weekends, and event-based schedules
Strong communication and interpersonal skills
Ability to stand for long periods and lift up to 25–50 lbs
Ability to work efficiently in a fast-paced, team-oriented environment
Work Environment:
Outdoor and indoor stadium setting
High-volume, fast-paced atmosphere during events
May require extended periods of standing, walking, and carrying supplies
Compensation & Benefits:
Competitive hourly wage
Flexible, event-based scheduling
Opportunities for growth within the company
Equal Opportunity Employer Statement:
Home Team BBQ is an equal opportunity employer and values diversity in the workplace.
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