Job Summary
We are looking for a skilled and passionate Chef specializing in Shawarma and Mix Grill to join our kitchen team. The ideal candidate must have strong hands-on experience in preparing authentic Arabic shawarma and grilled items, ensuring high quality, consistency, and food safety standards.
Key Responsibilities
- Prepare and cook shawarma (chicken & meat) with proper marination, stacking, and slicing techniques
- Prepare a variety of mix grill items (kebab, kofta, tikka, etc.) with consistent taste and presentation
- Ensure proper food preparation, portion control, and quality standards
- Maintain cleanliness and hygiene in accordance with food safety regulations
- Monitor stock levels and coordinate with kitchen/store for raw materials
- Ensure proper handling and storage of ingredients
- Support in menu improvements and new recipe ideas
- Work efficiently during peak hours and manage kitchen pressure
Requirements
- Arabic nationality preferred
- Proven experience as Shawarma / Grill Chef (minimum 2–4 years in GCC preferred)
- Strong knowledge of Arabic cuisine and grilling techniques
- Ability to manage shawarma machines and grill stations independently
- Knowledge of food safety and hygiene standards
- Ability to work in a fast-paced environment
- Team player with a positive attitude
Preferred Skills
- Experience in restaurants, catering, or central kitchens
- Good communication skills (Arabic / basic English)
- Ability to maintain consistency in taste and presentation
Work Location: In person