Position: Commi 2
Location: Mumbai
Brand: Malgudi (A South Indian Pure Veg Concept by Eatopia Global)
Reporting to: CDP / DCDP / Chef de Cuisine
About Malgudi:
Malgudi is a pure vegetarian South Indian restaurant brand under Eatopia Global, committed to serving authentic flavors, time-honored recipes, and a warm, nostalgic dining experience. Our outlets celebrate the true essence of South India through food that is comforting, wholesome, and rich in tradition.
Job Responsibilities:
- Assist in the daily food preparation and cooking under the supervision of Commi 1 and senior chefs.
- Maintain proper hygiene and cleanliness in the kitchen at all times.
- Follow the recipes and preparation standards as directed by the chef.
- Ensure proper handling and storage of ingredients and raw materials.
- Support the kitchen team during service hours in preparing dishes on time.
- Maintain workstation cleanliness and assist in cleaning duties as needed.
- Help with inventory checks and inform the chef of low stock items.
- Adhere strictly to food safety, hygiene, and sanitation standards.
Requirements:
- Minimum 1 year of experience in a similar role, preferably in South Indian cuisine.
- Basic knowledge of kitchen operations and food preparation.
- Willingness to learn and grow within the kitchen team.
- Ability to work in a fast-paced environment with a positive attitude.
- Team player with good communication and time management skills.
Why Join Us?
- Opportunity to be part of a growing and respected South Indian cuisine brand.
- Learn and grow under experienced chefs in an authentic kitchen setup.
- Friendly and professional work culture.
Job Types: Full-time, Permanent
Pay: ₹18,000.00 - ₹20,500.00 per month
Application Question(s):
*
INTERVIEW WILL HAPPEN IN MUMBAI ARE YOU OK TO COME?
- ARE YOU WILLING TO WORK IN MUMBAI?
- DO YOU KNOW ABOUT SOUTH INDIAN CUSINE?
Experience:
- Commi2: 1 year (Preferred)
Work Location: Remote