FIND_THE_RIGHTJOB.
Cost Control Executive
JOB_REQUIREMENTS
Hires in
Not specified
Employment Type
Not specified
Company Location
Not specified
Salary
Not specified
Job Description
- Monitor and control all Food & Beverage and operational costs across hotel departments.
- Conduct regular inventory checks and ensure accurate stock records in the system.
- Analyze daily, weekly, and monthly consumption reports for food, beverage, and general stores.
- Review and verify receiving reports, purchase requisitions, and supplier invoices.
- Track waste, spoilage, and variances to identify cost leakages and opportunities for savings.
- Assist in menu engineering by providing cost per portion and profitability analysis.
- Ensure proper pricing strategies in POS systems and keep recipe costing up to date.
- Coordinate with the purchasing and kitchen teams to ensure proper inventory management.
- Prepare daily, monthly, and ad hoc cost control reports for management.
- Support in budget preparation, forecasting, and financial audits as needed.
- Ensure compliance with internal controls and standard operating procedures.
- Experience with POS and inventory software (e.g., Micros, FMC, Material Control).
- Knowledge of menu engineering, recipe costing, and yield management.
- Familiarity with local purchasing laws and compliance in the hospitality industry.
Similar jobs
STOREKEEPER – DUBAI, UAE
Adirondack Studios
Dubai, United Arab Emirates
6 days ago
SAP SD Consultant (Inventory Associate)
Mind Stream
Dubai, United Arab Emirates
6 days ago
Purchasing Agent
Marriott International
Dubai, United Arab Emirates
6 days ago
Cost Accountant / Cost Analytics (Oil & Gas)
OGSI Oil & Gas Fields Equipment Manufacturing FZE
Dubai, United Arab Emirates
6 days ago
Cost & Inventory Controller
Patchi
Dubai, United Arab Emirates
6 days ago
Analyst (Hospitality)
Azizi Developments
Dubai, United Arab Emirates
6 days ago
Storekeeper (1928)
Lipton
Dubai, United Arab Emirates
11 days ago
© 2025 Qureos. All rights reserved.