Cost Controller

The client is seeking a detail-oriented and experienced Cost Controller / Accounts Inventory Specialist to join our team in Riyadh. The role will be responsible for monitoring, analyzing, and controlling costs across the food & beverage operations, ensuring accurate inventory management, cost efficiency, and compliance with company policies.

Key Responsibilities

• Oversee and control daily food & beverage cost accounting and inventory operations.
• Prepare cost analysis, variance reports, and recommend corrective actions.
• Monitor stock levels, conduct regular stock counts, and ensure proper documentation.
• Analyze consumption patterns, wastage, and yield to improve cost efficiency.
• Verify supplier invoices against purchase orders and delivery notes.
• Ensure compliance with company policies, internal controls, and accounting standards.
• Support month-end and year-end closing related to cost and inventory.
• Collaborate with procurement, operations, and finance teams to optimize cost control measures.
• Maintain updated records of recipes, standard costs, and menu pricing.
• Generate timely reports on cost performance for management decision-making. Requirements
• Bachelor’s degree in Accounting, Finance, or related field.
• 4–6 years of experience in cost control, inventory, or accounts within the Food & Beverage / Hospitality industry.
• Strong knowledge of cost accounting principles, inventory management, and internal controls.
• Proficiency in MS Excel and ERP/accounting software (Oracle, SAP, or similar).
• Excellent analytical and numerical skills.
• Strong attention to detail and organizational abilities.
• Good communication skills in English .

Job Type: Full-time