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Cost Controller
- Responsible to control and monitor project total expenditure including verifying and checking of invoices and claims from suppliers, vendors and subcontractors
- Internal audit of all above documents including relevant documents of other functions
- Ensure that all expenditures of the assigned site/location are captured and properly recorded.
- Provide planning and cost controlling support for all projects which includes variation reporting, monitoring of milestone progress to the preparation of customer billing processes, etc
- Provide cost control figures and support planning advice to the internal PMT team as and when required.
- Undertake any other ad-hoc duties as required.
- Monitoring customer account details for non payments, delayed payments and other irregularities.
- Assist in month end closing.
- Ensure all work is carried out in compliance with the Quality, Health, Safety and Environment management system
- Minimum qualification of Bachelor’s in Commerce or Accounting or any such equivalent degree.
- Minimum 5 years of proven experience in Hospitality Management with exposure to operations & food cost management.
- Must be locally available in Qatar to join with immediate/short notice.
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