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Food Safety Officer
Abu Dhabi, United Arab Emirates
Key Responsibilities:
- Must ensure food products are safe, hygienic, and comply with health regulations.
- Must inspect food premises, collect samples, enforce food laws, and educate food handlers o proper practices.
Requirements:
- Bachelor's degree in food technology, Microbiology.
- Minimum 2-4 years’ experience in Inspect food businesses.
- Must have HACCP (Hazzard Analysis & Critical Control Points) certification.
- Preferred UAE National.
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